ArticlePloS one2016
Different Polar Metabolites and Protein Profiles between High- and Low-Quality Japanese Ginjo Sake.
Kei Takahashi et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
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ArticlePloS one2016
Kei Takahashi et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.