Evidence mapPaperPMID 28290272Full record

Trial reportThe British journal of nutrition2017

Strawberry and cranberry polyphenols improve insulin sensitivity in insulin-resistant, non-diabetic adults: a parallel, double-blind, controlled and randomised clinical trial.

Martine Paquette, Ana S Medina Larqué, S J Weisnagel, Yves Desjardins, Julie Marois, Geneviève Pilon, Stéphanie Dudonné, André Marette, Hélène Jacques

Open access · hybridAbstract readRandomized Controlled Trial
In one paragraph

Trial report in The British journal of nutrition, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 61 papers, 7 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
61citing papers in PubMed, 7 pooled it
5.9field-weighted citation impact, top 2% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

61 citing papers in PubMed, 7 syntheses or guidelines pooled it, 156 citations in OpenAlex.

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  15. Guava (Nutrients · 2019
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1 more citing papers are in PubMed but not listed here.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 2 institutions in 1 country.

Martine Paquette1Institute of Nutrition and Functional Foods,Laval University,Quebec,Canada, G1V 0A6.
Ana S Medina Larqué1Institute of Nutrition and Functional Foods,Laval University,Quebec,Canada, G1V 0A6.
S J Weisnagel2School of Nutrition,Laval University,Quebec,Canada, G1V 0A6.
Yves Desjardins1Institute of Nutrition and Functional Foods,Laval University,Quebec,Canada, G1V 0A6.
Julie Marois1Institute of Nutrition and Functional Foods,Laval University,Quebec,Canada, G1V 0A6.
Geneviève Pilon1Institute of Nutrition and Functional Foods,Laval University,Quebec,Canada, G1V 0A6.
Stéphanie Dudonné1Institute of Nutrition and Functional Foods,Laval University,Quebec,Canada, G1V 0A6.
André Marette1Institute of Nutrition and Functional Foods,Laval University,Quebec,Canada, G1V 0A6.
Hélène Jacques1Institute of Nutrition and Functional Foods,Laval University,Quebec,Canada, G1V 0A6.
Université Laval · CAMontreal Heart Institute · CA

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Plant-derived foods rich in polyphenols are associated with several cardiometabolic health benefits, such as reduced postprandial hyperglycaemia. However, their impact on whole-body insulin sensitivity using the hyperinsulinaemic-euglycaemic clamp technique remains under-studied. We aimed to determine the effects of strawberry and cranberry polyphenols (SCP) on insulin sensitivity, glucose tolerance, insulin secretion, lipid profile, inflammation and oxidative stress markers in free-living insulin-resistant overweight or obese human subjects (n 41) in a parallel, double-blind, controlled and randomised clinical trial. The experimental group consumed an SCP beverage (333 mg SCP) daily for 6 weeks, whereas the Control group received a flavour-matched Control beverage that contained 0 mg SCP. At the beginning and at the end of the experimental period, insulin sensitivity was assessed by a hyperinsulinaemic-euglycaemic clamp, and glucose tolerance and insulin secretion by a 2-h oral glucose tolerance test (OGTT). Insulin sensitivity increased in the SCP group as compared with the Control group (+0·9 (sem 0·5)×10-3 v. -0·5 (sem 0·5)×10-3 mg/kg per min per pmol, respectively, P=0·03). Compared with the Control group, the SCP group had a lower first-phase insulin secretion response as measured by C-peptide levels during the first 30 min of the OGTT (P=0·002). No differences were detected between the two groups for lipids and markers of inflammation and oxidative stress. A 6-week dietary intervention with 333 mg of polyphenols from strawberries and cranberries improved insulin sensitivity in overweight and obese non-diabetic, insulin-resistant human subjects but was not effective in improving other cardiometabolic risk factors.

Indexed as

Insulin ResistanceObesityBlood GlucoseC-PeptideDiabetes MellitusDouble-Blind MethodFemaleFragariaFruitGlucose Tolerance TestHumansInflammationInsulinLipidsMaleMiddle AgedBlood GlucoseC-PeptideInsulinLipidsPlant ExtractsPolyphenolsCranberriesGlucose metabolismIAUC incremental AUCIGT impaired glucose toleranceInsulin-resistant subjectsInsulin secretionInsulin sensitivityM/I insulin sensitivity indexOGTT oral glucose tolerance testPolyphenolsSCP strawberry and cranberry polyphenolsStrawberriesUHPLC ultra-high performance liquid chromatography (UHPLC)

Identifiers

PMID28290272
PMCPMC5426341
OpenAlexW2604930113

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.