Evidence mapPaperPMID 28475433Full record

ArticleDisability and rehabilitation2018

Understanding barriers and facilitators to healthy eating and physical activity from patients either before and after knee arthroplasty.

Christine A Pellegrini, Gwendolyn Ledford, Rowland W Chang, Kenzie A Cameron

Abstract read
In one paragraph

Article in Disability and rehabilitation, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 27 papers, 2 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
27citing papers in PubMed, 2 pooled it
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1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

27 citing papers in PubMed, 2 syntheses or guidelines pooled it.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Christine A Pellegrinia Department of Preventive Medicine , Northwestern University , Chicago , IL , USA.
Gwendolyn Ledforda Department of Preventive Medicine , Northwestern University , Chicago , IL , USA.
Rowland W Changa Department of Preventive Medicine , Northwestern University , Chicago , IL , USA.
Kenzie A Camerona Department of Preventive Medicine , Northwestern University , Chicago , IL , USA.

Funding

Resource CoreP30AR072579 · NORTHWESTERN UNIVERSITY · 2025 to 2025
$689k
Research Design, Data, and Analytics CoreP30DK092949 · UNIVERSITY OF CHICAGO · 2025 to 2025
$660k
AHRQ HHS K12 HS023011NIAMS NIH HHS P30 AR072579NIAMS NIH HHS P60 AR064464NIDDK NIH HHS P30 DK092949
6 · The paper itself

Abstract

purposeWe sought to identify patient-reported barriers and facilitators to healthy eating and physical activity among patients before or after knee arthroplasty. MATERIALS AND

methodsTwenty patients with knee osteoarthritis aged 40-79 years who had knee arthroplasty surgery scheduled or completed within 3 months were interviewed. Interview topics included perceived barriers and facilitators to healthy eating and activity before or after surgery. Interviews were coded and analyzed using constant comparative analysis.

resultsInterviews were completed with 11 pre-operative (67.1 ± 7.6 years, 45.5% female, BMI 31.2 ± 6.3) and nine post-operative patients (61.7 ± 11.7 years, 44.4% female, BMI 30.2 ± 4.7 kg/m

conclusionIdentifying specific eating and activity barriers and facilitators, such as mood and motivation to improve outcomes, provides critical insight from the patient perspective, which will aid in developing weight management programs during rehabilitation for knee arthroplasty patients. Implications for rehabilitation This study provides insight into the identified barriers and facilitators to healthy eating and physical activity in knee arthroplasty patients, both before and after surgery. Intrapersonal barriers that may hinder engagement in physical activity and rehabilitation include pain, physical limitations and lack of motivation; factors that may help to improve activity and the rehabilitation process include being motivated to improve knee outcomes, having a personal commitment to activity and tracking activity levels. Barriers that may interfere with healthy eating behaviors and knee arthroplasty rehabilitation include the desire for high-fat/high-calorie foods, overeating and mood; whereas planning and portion control may help to facilitate healthy eating. Understanding barriers and facilitators to healthy eating and physical activity can help guide rehabilitation professionals with their discussions on weight management with patients who had or are contemplating knee arthroplasty.

Indexed as

Diet, HealthyFeeding BehaviorHealth BehaviorObesityAdultAffectAgedArthroplasty, Replacement, KneeExerciseFemaleHumansMaleMiddle AgedMotivationOsteoarthritis, KneeQualitative ResearchactivitydietKnee arthroplastyobesity

Identifiers

PMID28475433
PMCPMC5996977

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.