ReviewFrontiers in nutrition2019
A Path From Sustainable Nutrition to Nutritional Sustainability of Complex Food Systems.
Review in Frontiers in nutrition, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 18 papers, 1 of them a synthesis that pooled it.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
18 citing papers in PubMed, 1 synthesis or guideline pooled it.
- What Influences the Sustainable Food Consumption Behaviours of University Students? A Systematic Review.International journal of public health · 2021Pooled it
- Association between sustainable and healthy diet adherence and nutritional adequacy among portuguese adults.European journal of nutrition · 2025Article
- Developing optimal sustainable menus: a guide based on university menus in Tehran Province.BMC public health · 2025Article
- Article
- Assessing the relationship between women's attitudes toward food waste prevention and their green diets.Frontiers in nutrition · 2025Article
- Article
- Nutrient efficiency at the core of nutrition and sustainability.Frontiers in nutrition · 2023Article
- Global human-edible nutrient supplies, their sources, and correlations with agricultural environmental impact.Scientific reports · 2022Article
- More Than Fish-Framing Aquatic Animals within Sustainable Food Systems.Foods (Basel, Switzerland) · 2022Article
- Reshaping Food Policy and Governance to Incentivize and Empower Disadvantaged Groups for Improving Nutrition.Nutrients · 2022Review
- Dietitians Australia position statement on healthy and sustainable diets.Nutrition & dietetics : the journal of the Dietitians Association of Australia · 2022Article
- Assessment of the Methodology That Is Used to Determine the Nutritional Sustainability of the Mediterranean Diet-A Scoping Review.Frontiers in nutrition · 2021Article
- Nutrient Adequacy of Global Food Production.Frontiers in nutrition · 2021Article
- Use Database to Evaluate the Prevalence of Hunger Among Adolescents in Brazil.Frontiers in nutrition · 2021Article
- Nutrition in the context of the Sustainable Development Goals.European journal of public health · 2020Article
- Could Dietary Goals and Climate Change Mitigation Be Achieved Through Optimized Diet? The Experience of Modeling the National Food Consumption Data in Italy.Frontiers in nutrition · 2020Article
- Editorial: Emerging Topics in Dietary Assessment.Frontiers in nutrition · 2019Article
- Nutritional Sustainability Inside-Marketing Sustainability as an Inherent Ingredient.Frontiers in nutrition · 2019Review
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
3 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Integration of nutritional and sustainable aspects is a complex task tackled by a few scientific concepts. They include multiple dimensions and functions of food systems trying to provide solutions for harmonic co-evolution of humanity and planet Earth. "Nutritional Sustainability" is differentiated from other concepts which combine nutrition and sustainability as it not only sets environmental sustaining capacity as a baseline level for balanced nutrition, but also aims for the search of food system driving nodes. It does not aim for the support of solutions of producing enough or more food for increasing population (sustainable nutrition), neither does it contradict other similar concepts [sustainable nutrition security, nutritional life cycle assessment (LCA)]. However, it calls for more definite estimation of the carrying capacity of the environment on personal, local, and national levels for the development of more efficient solutions of nutrition balanced in the limits of environmental carrying capacity. The review is providing a few examples of advances in nutritional science (personalized nutrition, nutrigenetics), food technology (personalized food processing, food ecodesign), and food complex systems (artificial intelligence and gut microbiome), which have a great potential to progress sustainable food systems with Nutritional Sustainability set as a guiding concept.
Indexed as
Identifiers
What Socratic holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.