ArticleArchives of microbiology2019
Antifungal activity of selected essential oils against Fusarium culmorum and F. graminearum and their secondary metabolites in wheat seeds.
Article in Archives of microbiology, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 30 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
30 citing papers in PubMed, 109 citations in OpenAlex.
- From Waste to Defense: Agro-Industrial Byproducts as Sources of Biopesticides and Bioelicitors for Crop Protection.Journal of agricultural and food chemistry · 2026Review
- Antifungal efficacy of linoleic-acid-rich Cucurbita pepo L. seed oil revealed by GC-MS profiling of lipids and bioactive markers, ergosterol depletion, and network pharmacology.BMC microbiology · 2026Article
- Article
- Industrial-scale antifungal film incorporated withFood science and biotechnology · 2025Article
- Chemical Composition of Essential Oils and Their Potential Applications in Postharvest Storage of Cereal Grains.Molecules (Basel, Switzerland) · 2025Review
- The Mechanisms of Developing Fungicide Resistance inPathogens (Basel, Switzerland) · 2024Review
- Herbal materials used as soil amendments alleviate root rot of Panax ginseng.Scientific reports · 2024Article
- Spicing Up Meat Preservation:Foods (Basel, Switzerland) · 2024Review
- Cumin Seed Oil Induces Oxidative Stress-Based Antifungal Activities onPathogens (Basel, Switzerland) · 2024Article
- Phytochemical characterization of forest leaves extracts and application to control apple postharvest diseases.Scientific reports · 2024Article
- Encapsulation ofMolecules (Basel, Switzerland) · 2023Article
- Investigation of antifungal activities of myrcene on Fusarium reference strains.Archives of microbiology · 2023Article
- Screening of Antifungal Activity of Essential Oils in Controlling Biocontamination of Historical Papers in Archives.Antibiotics (Basel, Switzerland) · 2023Article
- Mycotoxins and Essential Oils-From a Meat Industry Hazard to a Possible Solution: A Brief Review.Foods (Basel, Switzerland) · 2022Review
- Review
- In Vitro Effects of Lemon Balm Extracts in Reducing the Growth and Mycotoxins Biosynthesis ofToxins · 2022Article
- Abscisic Acid-Defensive Player in Flax Response toMolecules (Basel, Switzerland) · 2022Article
- Uncovering the Industrial Potentials of Lemongrass Essential Oil as a Food Preservative: A Review.Antioxidants (Basel, Switzerland) · 2022Review
- Article
- LC-MS Identification and Quantification of Phenolic Compounds in Solid Residues from the Essential Oil Industry.Antioxidants (Basel, Switzerland) · 2021Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
6 authors at 3 institutions in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Essential oils (EOs) are products of plant origin and include mixtures of different chemical compounds. These volatile substances have many interesting properties, including antifungal properties. Fungi may develop under field conditions on crops such as wheat or corn and are able to synthesize mycotoxins, which adversely affect livestock and human health. In the present study, selected EOs were used to inhibit the growth of Fusarium graminearum and F. culmorum and reduce the concentrations of mycotoxins in wheat grain. The EOs significantly inhibited the growth of tested Fusarium species (90.99-99.99%), as determined based on ergosterol quantitative analysis. Only the addition of orange oil to F. culmorum exhibits a different inhibition capacity (68.13%). EO application resulted in a large reduction in zearalenone content (99.08-99.99%); only in the case of orange oil application was the reduction estimated at approximately 68.33%. However, all EOs provided a significant reduction in the concentration levels of group B trichothecenes (94.51-100%). It can be concluded that EOs inhibit the growth of fungi of the genus Fusarium and reduce concentration levels of the mycotoxins zearalenone and group B trichothecenes.
Indexed as
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What Socratic holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.