Evidence mapPaperPMID 31415644Full record

Trial reportPloS one2019

Improving low fruit and vegetable intake in children: Findings from a system dynamics, community group model building study.

Sarah Gerritsen, Ana Renker-Darby, Sophia Harré, David Rees, Debbie A Raroa, Michele Eickstaedt, Zaynel Sushil, Kerry Allan, Ann E Bartos, Wilma E Waterlander and 1 more

Abstract readClinical TrialMulticenter Study
In one paragraph

Trial report in PloS one, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 50 papers, 11 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
50citing papers in PubMed, 11 pooled it
field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

50 citing papers in PubMed, 11 syntheses or guidelines pooled it.

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  12. Trial
  13. Article
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  15. Article
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  17. Causal Loop Diagrams of Food Systems, Diet, and Obesity: A Scoping Review of Methods, Contextual Factors, and Outcomes.Obesity reviews : an official journal of the International Association for the Study of Obesity · 2025
    Article
  18. Article
  19. Article
  20. Simulated retail food environments: A literature review of systems science approaches to advance equity in access to healthy diets.Obesity reviews : an official journal of the International Association for the Study of Obesity · 2025
    Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors.

Sarah GerritsenSchool of Population Health, University of Auckland, Auckland, New Zealand.ORCID 0000-0002-8365-5023
Ana Renker-DarbySchool of Population Health, University of Auckland, Auckland, New Zealand.
Sophia HarréSchool of Population Health, University of Auckland, Auckland, New Zealand.
David ReesSynergia Ltd., Auckland, New Zealand.
Debbie A RaroaHealthy Families Waitakere, Auckland, New Zealand.
Michele EickstaedtHealthy Families Waitakere, Auckland, New Zealand.
Zaynel SushilHealthy Families Waitakere, Auckland, New Zealand.
Kerry AllanHealthy Families Waitakere, Auckland, New Zealand.
Ann E BartosSchool of Environment, University of Auckland, Auckland, New Zealand.
Wilma E WaterlanderDepartment of Public Health, Amsterdam UMC, University of Amsterdam, Amsterdam, The Netherlands.
Boyd SwinburnSchool of Population Health, University of Auckland, Auckland, New Zealand.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Many children globally do not meet government guidelines for daily fruit and vegetable intake, and in New Zealand, adherence to the vegetable intake recommendation is declining. This study aimed to identify systemic barriers to children meeting fruit and vegetable (FV) guidelines and generate sustainable actions within a local community to improve children's FV intake. A qualitative system dynamics method of community group model building was used. The research team partnered with Healthy Families Waitākere, a Ministry of Health funded prevention initiative, to recruit 17 participants (including students, parents, teachers, community leaders, local retailers and health promoters) from a low-income, ethnically-diverse community in West Auckland, New Zealand. Three group model building workshops were held during which a systems map was created and used to identify actions by considering causal pathways and reinforcing loops in the system. Barriers to children's FV intake identified by participants were the saturation of fast-food outlets in the community and ubiquitous marketing of these products, the high cost of fresh produce compared to fast food, and parents having little time for food preparation plus declining cooking skills and knowledge. Several actions to improve children's FV intake by improving the local food environment were identified, which will be co-designed further and tested by a collaborative group involving community leaders. This project highlights the effectiveness of group model building for engaging a local community in systems change to improve child nutrition, and supplies a blueprint for future qualitative system dynamics research.

Indexed as

EatingFeeding BehaviorFruitHealth PromotionPovertyVegetablesAdolescentAdultChildChild, PreschoolFast FoodsFemaleHumansMaleNew ZealandParents

Identifiers

PMID31415644
PMCPMC6695127

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.