Evidence map›Paper›PMID 33036498›Full record

ArticleNutrients2020

Effect of

Francesca Bonvicini, Eleonora Pagnotta, Angela Punzo, Donato Calabria, Patrizia Simoni, Mara Mirasoli, Nadia Passerini, Serena Bertoni, Luisa Ugolini, Luca Lazzeri and 3 more

Open access · goldAbstract read
In one paragraph

Article in Nutrients, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
8citing papers in PubMed, 1 pooled it
2.1field-weighted citation impact, top 13% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

8 citing papers in PubMed, 1 synthesis or guideline pooled it, 17 citations in OpenAlex.

  1. Pooled it
  2. Trial
  3. Article
  4. Article
  5. Nutrients · 2024
    Article
  6. The Efficacy ofNutrients · 2022
    Article
  7. Beneficial Effects ofFoods (Basel, Switzerland) · 2022
    Article
  8. Seed Meals fromMicroorganisms · 2021
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

13 authors at 3 institutions in 1 country.

Francesca BonviciniDepartment of Pharmacy and Biotechnology-FABIT, University of Bologna, 40126 Bologna, Italy.ORCID 0000-0001-8101-9835
Eleonora PagnottaCREA-Council for Agricultural Research and Economics, Research Centre for Cereal and Industrial Crops, via di Corticella 133, 40128 Bologna, Italy.ORCID 0000-0002-9477-1724
Angela PunzoDepartment of Chemistry "Giacomo Ciamician", University of Bologna, 40126 Bologna, Italy.
Donato CalabriaDepartment of Chemistry "Giacomo Ciamician", University of Bologna, 40126 Bologna, Italy.
Patrizia SimoniDepartment of Medical and Surgical Sciences-DIMEC, University of Bologna, 40126 Bologna, Italy.
Mara MirasoliDepartment of Chemistry "Giacomo Ciamician", University of Bologna, 40126 Bologna, Italy.
Nadia PasseriniDepartment of Pharmacy and Biotechnology-FABIT, University of Bologna, 40126 Bologna, Italy.ORCID 0000-0002-3470-2700
Serena BertoniDepartment of Pharmacy and Biotechnology-FABIT, University of Bologna, 40126 Bologna, Italy.ORCID 0000-0002-5534-0892
Luisa UgoliniCREA-Council for Agricultural Research and Economics, Research Centre for Cereal and Industrial Crops, via di Corticella 133, 40128 Bologna, Italy.ORCID 0000-0001-7954-6257
Luca LazzeriCREA-Council for Agricultural Research and Economics, Research Centre for Cereal and Industrial Crops, via di Corticella 133, 40128 Bologna, Italy.
Giovanna Angela GentilomiDepartment of Pharmacy and Biotechnology-FABIT, University of Bologna, 40126 Bologna, Italy.
Cristiana CalicetiDepartment of Biomedical and Neuromotor Sciences-DIBINEM, University of Bologna, 40126 Bologna, Italy.ORCID 0000-0002-6740-5331
Aldo RodaDepartment of Chemistry "Giacomo Ciamician", University of Bologna, 40126 Bologna, Italy.
University of Bologna · ITResearch Centre for Cereal and Industrial Crops · ITIstituto Nazionale Biostrutture e Biosistemi · IT

Funding

Ministero dell'Istruzione, dell'Università e della Ricerca PRIN2015: Prot. 2015FFY97L_002POR FESR Regione Emilia Romagna 2015 CUP E88I15000070007
6 · The paper itself

Abstract

Lactic acid bacteria (LAB) "fermentates" confer a beneficial effect on intestinal function. However, the ability of new fermentations to improve LAB broth activity in preventing pathogen-induced intestinal inflammation and barrier dysfunction has not yet been studied. The objective of this study was to determine if broths of LAB fermented with

Indexed as

FermentationLactobacillus acidophilusAnti-Bacterial AgentsBarbareaBrassicaceaeCaco-2 CellsCell SurvivalCoculture TechniquesDrug Resistance, BacterialElectric ImpedanceEscherichia coli InfectionsEscherichia coli O157GastroenteritisHumansInterleukin-8Intestinal MucosaAnti-Bacterial AgentsInterleukin-8Plant ExtractsBrassicaceaeenterohemorrhagic Escherichia colifermentationglucosinolatesgut barrierintestinal inflammationlactic acid bacteria

Identifiers

PMID33036498
PMCPMC7600469
OpenAlexW3091782639

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.