ArticleStem cells international2020

Antioxidant Effect of Beer Polyphenols and Their Bioavailability in Dental-Derived Stem Cells (D-dSCs) and Human Intestinal Epithelial Lines (Caco-2) Cells.

Marina Di Domenico et al.PubMed ↗Full text ↗Publisher ↗

No numbers read from the abstract.