ArticleBiomedicines2020
8-Hydroxydaidzein, an Isoflavone from Fermented Soybean, Induces Autophagy, Apoptosis, Differentiation, and Degradation of Oncoprotein BCR-ABL in K562 Cells.
Pei-Shan Wu et al.PubMed ↗Full text ↗Publisher ↗
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