Evidence mapPaperPMID 33228692Full record

ArticleLipids in health and disease2020

Association of dietary pattern and physical activity with lipid-related indices among Chinese population: a cross-sectional study.

Qiao Guo, Zuchang Ma, Changan Zhu, Qiang Zeng

Open access · goldAbstract read
In one paragraph

Article in Lipids in health and disease, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed, 1 pooled it
1.8field-weighted citation impact, top 13% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed, 1 synthesis or guideline pooled it, 17 citations in OpenAlex.

  1. Pooled it
  2. Article
  3. Article
  4. Article
  5. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors at 3 institutions in 2 countries.

Qiao GuoPrecision Machinery and Precision Instruments, Institute of Engineering and Science, University of Science and Technology of China, Hefei, 230026, Anhui, People's Republic of China.ORCID http://orcid.org/0000-0001-7385-6326
Zuchang MaInstitute of Intelligent Machines, Hefei Institutes of Physical Science, Chinese Academy of Sciences, Hefei, 230031, Anhui, People's Republic of China.
Changan ZhuPrecision Machinery and Precision Instruments, Institute of Engineering and Science, University of Science and Technology of China, Hefei, 230026, Anhui, People's Republic of China.
Qiang ZengInstitute of Health Management, Chinese People's Liberation Army (PLA) General Hospital, Beijing, 100853, People's Republic of China. qiangzeng301@126.com.
University of Science and Technology of China · CNChinese Academy of Sciences · CNChinese General Hospital College of Nursing and Liberal Arts · PH

Funding

Anhui Science and Technology Department 18030801133Science and Technology Service Network Plan KFJ-STS-ZDTP-079
6 · The paper itself

Abstract

BACKGROUND AND

objectivesTo explore the relationship between dietary patterns, physical activity and lipid-related indices in Chinese Population. METHODS AND STUDY

designThis study included 21,472 (72.3% men) participants aged 16 to 78 years. Data of anthropometric measurements, biochemical tests and questionnaires were collected through a physical examination. Diet patterns were identified through factor analysis and five patterns were retained ("meat," "high-energy," "high-protein," "healthy" and "traditional Chinese"). Physical activity was classified into low, moderate, or high. Abnormalities in lipid indices were assessed using the Adult Treatment Panel III criterion.

resultsHigher factor scores of "high-protein" pattern and "healthy" pattern were found to be related to favorable lipid indices. Quartiles 3 and 4 of "meat" pattern showed increased risks of having elevates total cholesterol and low-density lipoprotein cholesterol concentrations. Participants with higher levels of physical activity showed lowest risk of abnormal lipid profiles. All the associations were equally established among men, while most were no longer significant among women.

conclusionsHigher physical activity level and a dietary pattern consists of high-quality protein foods, vegetables and fruits were associated with favorable lipid profiles, and these lifestyle factors were related to the risk of dyslipidemia in a sex-specific way.

Indexed as

DietAdolescentAdultAgedAnthropometryChinaChronic DiseaseCross-Sectional StudiesDisease ProgressionDyslipidemiasFemaleHumansLife StyleLipidsMaleMiddle AgedLipidsChinese populationCross-sectional studyDietary patternLipid-related indicesPhysical activity level

Identifiers

PMID33228692
PMCPMC7684929
OpenAlexW3108064051

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.