ArticleNutrients2021
The WHO South-East Asia Region Nutrient Profile Model Is Quite Appropriate for India: An Exploration of 31,516 Food Products.
Article in Nutrients, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 11 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
11 citing papers in PubMed.
- Global Asthma Burden due to Attributable Risk Factors, 1990-2021, and Forecast to 2050: A Systematic Analysis of the Global Burden of Disease Study 2021.NPJ primary care respiratory medicine · 2026Article
- Using commercial dataset for extracting information on nutrition composition for policy evaluation purposes.Public health nutrition · 2025Article
- The use of social media to promote unhealthy food and beverage consumption among Indonesian children.BMC nutrition · 2025Article
- Article
- Influence of ultra-processed food in the diet of South Indian young adults: an explanatory mixed method study.European journal of nutrition · 2024Article
- Mapping ultra-processed foods (UPFs) in India: a formative research study.BMC public health · 2024Review
- Nutrient profiling assessment of packaged snack foods with nutrition-related claims available on the Indian market.Frontiers in nutrition · 2024Article
- India's tryst with salt: Dandi march to low sodium salts.The Indian journal of medical research · 2023Review
- Unique attributes of obesity in India: A narrative review.Obesity medicine · 2022Article
- Quantifying the burden of lipid anomalies among adolescents in India.BMC cardiovascular disorders · 2022Article
- Nutritional Quality of Pre-Packaged Foods in China under Various Nutrient Profile Models.Nutrients · 2022Article
Corrections and comments
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Authors and funding
5 authors.
Funding
Abstract
The rapid rise in prevalence of overweight/obesity, as well as high prevalence of type 2 diabetes and other nutrition-related noncommunicable diseases, has led the Food Safety and Standards Authority of India (FSSAI) to propose a front-of-package labeling (FOPL) regulation. An effective FOPL system applies a nutrient profile model that identifies foods high in sugar, sodium, and saturated fat that would receive a warning label for consumers to effectively discern between more and less healthy foods. Previous Nutrition Alchemy data collected by the food industry (
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.