Evidence map›Paper›PMID 35873370›Full record

ArticleFood science and biotechnology2022

Jin Tae Kim, Yimeng Zhou, Shuai Qiu, Seung Beom Lee, Ho Jin Park, Min Jeong Kim, Sung Keun Jung, Eunbin Seo, Young-Jun Kim, Hong Jin Lee

Erratum issuedOpen access · greenAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Food science and biotechnology, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. An erratum has been issued. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
0.4field-weighted citation impact, top 37% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 3 citations in OpenAlex.

  1. Article
  2. Review
4 · The record

Corrections and comments

5 · Who and what money

Authors and funding

10 authors at 3 institutions in 1 country.

Jin Tae KimDepartment of Food Science and Biotechnology, Chung-Ang University, Anseong, 17546 South Korea.
Yimeng ZhouDepartment of Food Science and Biotechnology, Chung-Ang University, Anseong, 17546 South Korea.
Shuai QiuDepartment of Food Science and Biotechnology, Chung-Ang University, Anseong, 17546 South Korea.
Seung Beom LeeDepartment of Food Science and Biotechnology, Chung-Ang University, Anseong, 17546 South Korea.
Ho Jin ParkDepartment of Food Science and Biotechnology, Chung-Ang University, Anseong, 17546 South Korea.
Min Jeong KimSchool of Food Science and Biotechnology, Kyungpook National University, Daegu, 41566 South Korea.
Sung Keun JungSchool of Food Science and Biotechnology, Kyungpook National University, Daegu, 41566 South Korea.
Eunbin SeoDepartment of Food Science and Technology, Seoul National University of Science & Technology, Seoul, 01811 South Korea.
Young-Jun KimDepartment of Food Science and Technology, Seoul National University of Science & Technology, Seoul, 01811 South Korea.
Hong Jin LeeDepartment of Food Science and Biotechnology, Chung-Ang University, Anseong, 17546 South Korea.ORCID 0000-0001-7719-3101
Chung-Ang University · KRKyungpook National University · KRSeoul National University of Science and Technology · KR

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

In this study, it was evaluated the effect of freeze-dried powder of

Indexed as

DANGJOGlycated hemoglobinHyperglycemiaQuercitrinType 2 diabetes mellitus

Identifiers

PMID35873370
PMCPMC9300795
OpenAlexW4220890497

What Socratic holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.