ReviewTheScientificWorldJournal2022
Potentials of Natural Preservatives to Enhance Food Safety and Shelf Life: A Review.
Ejigayehu Teshome et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
56 papers cite it
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ReviewTheScientificWorldJournal2022
Ejigayehu Teshome et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.