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ArticleFoods (Basel, Switzerland)2022

Development and Physico-Chemical Characterization of Healthy Puff Pastry Margarines Made from Olive-Pomace Oil.

María Dolores Álvarez et al.PubMed ↗Full text ↗Publisher ↗

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5 papers cite it

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Full record →Abstract, authors, funding and every citing paper · PMID 36553795