Evidence map›Paper›PMID 36987087›Full record

ArticlePlants (Basel, Switzerland)2023

Heat-Stress-Induced Changes in Physio-Biochemical Parameters of Mustard Cultivars and Their Role in Heat Stress Tolerance at the Seedling Stage.

Ashwini Sakpal, Sangita Yadav, Ravish Choudhary, Navinder Saini, Sujata Vasudev, Devendra K Yadava, Sezai Ercişli, Romina Alina Marc, Shiv K Yadav

Open access · goldAbstract read
In one paragraph

Article in Plants (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
3.6field-weighted citation impact, top 8% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed, 9 citations in OpenAlex.

  1. Article
  2. Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 3 institutions in 3 countries.

Ashwini SakpalDivision of Seed Science and Technology, ICAR-Indian Agricultural Research Institute, Pusa Campus, New Delhi 110012, India.
Sangita YadavDivision of Seed Science and Technology, ICAR-Indian Agricultural Research Institute, Pusa Campus, New Delhi 110012, India.
Ravish ChoudharyDivision of Seed Science and Technology, ICAR-Indian Agricultural Research Institute, Pusa Campus, New Delhi 110012, India.ORCID 0000-0002-0502-8649
Navinder SainiDivision of Genetics, ICAR-Indian Agricultural Research Institute, Pusa Campus, New Delhi 110012, India.
Sujata VasudevDivision of Genetics, ICAR-Indian Agricultural Research Institute, Pusa Campus, New Delhi 110012, India.ORCID 0000-0001-7430-4515
Devendra K YadavaICAR-Indian Council of Agricultural Research, Krishi Bhawan, New Delhi 110001, India.
Sezai ErcişliFaculty of Agriculture, Ataturk University, Erzurum 25240 and HGF Agro, Ata Teknokent, TR-25240 Erzurum, Turkey.ORCID 0000-0001-5006-5687
Romina Alina MarcFood Engineering Department, Faculty of Food Science and Technology, University of Agricultural Sciences and Veterinary Medicine, 400372 Cluj-Napoca, Romania.ORCID 0000-0002-6409-6019
Shiv K YadavDivision of Seed Science and Technology, ICAR-Indian Agricultural Research Institute, Pusa Campus, New Delhi 110012, India.
Indian Agricultural Research Institute · INIndian Council of Agricultural Research · INUniversity of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca · RO

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

In the era of global warming, heat stress, particularly at the seedling stage, is a major problem that affects the production and productivity of crops such as mustard that are grown in cooler climates. Nineteen mustard cultivars were exposed to contrasting temperature regimes-20 °C, 30 °C, 40 °C and a variable range of 25-40 °C-and evaluated for changes in physiological and biochemical parameters at the seedling stage to study their role in heat-stress tolerance. Exposure to heat stress showed detrimental effects on seedling growth as revealed by reduced vigor indices, survival percentages, antioxidant activity and proline content. The cultivars were grouped into tolerant, moderately tolerant and susceptible based on the survival percentage and biochemical parameters. All the conventional and three single-zero cultivars were found to be tolerant and moderately tolerant, respectively, while double-zero cultivars were reckoned to be susceptible except for two cultivars. Significant increases in proline content and catalase and peroxidase activities were found associated with thermo-tolerant cultivars. More efficient antioxidant system activity and proline accumulation were noticed in conventional along with three single-zero (PM-21, PM-22, PM-30) and two double-zero (JC-21, JC-33) cultivars that might have provided better protection to them under heat stress than the remaining one single- and nine double-zero cultivars. Tolerant cultivars also resulted in significantly higher values of most of the yield attributing traits. Heat-stress-tolerant cultivars could easily be selected based on the survival percentage, proline and antioxidants at the seedling stage and included as efficient cultivars in breeding programs.

Indexed as

antioxidantheat/high-temperature stressmustard cultivarsproline contentseedling stagesurvival percentagethermo-tolerant

Identifiers

PMID36987087
PMCPMC10056246
OpenAlexW4353069606

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.