Evidence map›Paper›PMID 37101026›Full record

ArticleWiener klinische Wochenschrift2023

[Nutrition for diabetic patients (Update 2023)].

Carmen Klammer, Karin Schindler, Rita Bugl, Dagmar Plazek, Miriam Vötter, Tanja Kirchner, Claudia Martino, Jasmin Klammer-Martin, Johanna Brix, Sabine Dämon and 6 more

Abstract readEnglish Abstract
PubMed Full text at PMC Publisher
In one paragraph

Article in Wiener klinische Wochenschrift, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Role of nutrition in diabetes mellitus and infections.World journal of clinical cases · 2025
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

16 authors.

Carmen KlammerAbteilung für Innere Medizin, Konventhospital der Barmherzigen Brüder Linz, Linz, Österreich.
Karin SchindlerBundesministerium für Soziales, Gesundheit, Pflege und Konsumentenschutz, Wien, Österreich.
Rita BuglWiener Gesundheitsverband Klinik Ottakring, Wien, Österreich.
Dagmar PlazekLandesklinikum Melk, Melk, Österreich.
Miriam VötterBezirkskrankenhaus Schwaz, Schwaz, Österreich.
Tanja KirchnerÖsterreichische Gesundheitskasse Mein Peterhof Baden, Baden, Österreich.
Claudia MartinoÖsterreichische Gesundheitskasse Mein Gesundheitszentrum Floridsdorf, Wien, Österreich.
Jasmin Klammer-MartinErnährungsberatung Klammer, Enns, Österreich.
Johanna BrixMedizinische Abteilung mit Diabetologie, Endokrinologie und Nephrologie, Klinik Landstraße, Wien, Österreich.
Sabine DämonSpecial Institute for Preventive Cardiology and Nutrition, SIPCAN - Initiative für ein gesundes Leben, Elsbethen/Salzburg, Österreich.
Friedrich HoppichlerSpecial Institute for Preventive Cardiology and Nutrition, SIPCAN - Initiative für ein gesundes Leben, Elsbethen/Salzburg, Österreich.
Alexandra Kautzky-WillerGender Medicine Unit, Klinische Abteilung für Endokrinologie und Stoffwechsel, Universitätsklinik für Innere Medizin III, Medizinische Universität Wien, Wien, Österreich.
Renate KruschitzAbteilung für Innere Medizin, Krankenhaus der Elisabethinen, Klagenfurt, Österreich.
Hermann ToplakKlinische Abteilung für Endokrinologie und Diabetologie, Universitätsklinik für Innere Medizin, Medizinische Universität Graz, Graz, Österreich.
Martin ClodiAbteilung für Innere Medizin, Konventhospital der Barmherzigen Brüder Linz, Linz, Österreich. martin.clodi@jku.at.
Bernhard LudvikMedizinische Abteilung mit Diabetologie, Endokrinologie und Nephrologie, Klinik Landstraße, Wien, Österreich.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

All patients with diabetes require individual and personalized nutritional consultation with professionals. The patient's needs should be the primary focus of the dietary therapy, taking their lifestyle and the type of diabetes into consideration. With the recommendations to the patient's diet, there need to be specific metabolic goals to reduce the disease's progression and to avoid long term health effects. Therefore, practical guidelines such as portion size and meal planning tips should be the main focus.According to the latest national and international standards, patients suffering from diabetes should have access to nutrition consulting and nutritional training. During consultation they can be supported on- how to manage their health condition and choosing food and beverage to improve their health.These practical recommendations sum up the latest literature on nutritional aspects of diabetes treatment.

Indexed as

Diabetes MellitusDietHumansLife StyleNutritional StatusBody weightDiatery carbohydratesDiatery fatsDiatery proteinMicronutrients

Identifiers

PMID37101026
PMCPMC10133079

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.