ArticleFoods (Basel, Switzerland)2023

Yolk Fatty Acid Content, Lipid Health Indices, and Oxidative Stability in Eggs of Slow-Growing Sasso Chickens Fed on Flaxseed Supplemented with Plant Polyphenol Extracts.

Desalew Tadesse et al.PubMed ↗Full text ↗Publisher ↗

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