ReviewCurrent environmental health reports2023
A Decision Framework for Selecting Critically Important Nutrients from Aquatic Foods.
Review in Current environmental health reports, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 11 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
11 citing papers in PubMed.
- The nutritional value of invertebrate aquatic foods.Nature · 2026Article
- Article
- Fishery nutrient profiles provide practical guidance for nutrition-sensitive small-scale fisheries management in Timor-Leste.Nature food · 2026Article
- Global nutritional equity of fishmeal and aquaculture trade flows.Proceedings of the National Academy of Sciences of the United States of America · 2026Article
- The contribution of aquatic foods to human nutrient intake and adequacy in a small Island developing state.Scientific reports · 2025Article
- Greenhouse gas emissions reduction potential by increasing aquatic food consumption in China.NPJ science of food · 2025Article
- Evaluation of the Effectiveness of a Matrix of Exogenous Proteases in the Nutrition of ShrimpAnimals : an open access journal from MDPI · 2025Article
- Article
- Enzymatic Hydrolysis of Orange-Footed Sea Cucumber (Foods (Basel, Switzerland) · 2023Article
- Assessing the Correlation between Blood Trace Element Concentrations, Picky Eating Habits, and Intelligence Quotient in School-Aged Children.Children (Basel, Switzerland) · 2023Article
- Nutrient supply from marine small-scale fisheries.Scientific reports · 2023Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
12 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
purpose of reviewAquatic foods are increasingly being recognized as a diverse, bioavailable source of nutrients, highlighting the importance of fisheries and aquaculture for human nutrition. However, studies focusing on the nutrient supply of aquatic foods often differ in the nutrients they examine, potentially biasing their contribution to nutrition security and leading to ineffective policies or management decisions. RECENT
findingsWe create a decision framework to effectively select nutrients in aquatic food research based on three key domains: human physiological importance, nutritional needs of the target population (demand), and nutrient availability in aquatic foods compared to other accessible dietary sources (supply). We highlight 41 nutrients that are physiologically important, exemplify the importance of aquatic foods relative to other food groups in the food system in terms of concentration per 100 g and apparent consumption, and provide future research pathways that we consider of high importance for aquatic food nutrition. Overall, our study provides a framework to select focal nutrients in aquatic food research and ensures a methodical approach to quantifying the importance of aquatic foods for nutrition security and public health.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.