Evidence map›Paper›PMID 37255457›Full record

ArticleApplied and environmental microbiology2023

The Influence of Heteroresistance on Minimum Inhibitory Concentration, Investigated Using Weak-Acid Stress in Food Spoilage Yeasts.

Joseph Violet, Joost Smid, Annemarie Pielaat, Jan-Willem Sanders, Simon V Avery

Open access · hybridAbstract read
In one paragraph

Article in Applied and environmental microbiology, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
0.6field-weighted citation impact, top 30% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 4 citations in OpenAlex.

  1. Article
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 2 institutions in 2 countries.

Joseph VioletSchool of Life Sciences, University of Nottingham, Nottingham, United Kingdom.
Joost SmidUnilever Foods Innovation Centre, Wageningen, the Netherlands.
Annemarie PielaatUnilever Foods Innovation Centre, Wageningen, the Netherlands.
Jan-Willem SandersUnilever Foods Innovation Centre, Wageningen, the Netherlands.
Simon V AverySchool of Life Sciences, University of Nottingham, Nottingham, United Kingdom.ORCID 0000-0002-2102-2255
Unilever Foods Innovation Centre · NLUniversity of Nottingham · GB

Funding

Biotechnology and Biological Sciences Research Council BB/T508949/1
6 · The paper itself

Abstract

Populations of microbial cells may resist environmental stress by maintaining a high population-median resistance (IC

Indexed as

Refuse DisposalZygosaccharomycesFoodMicrobial Sensitivity TestsSorbic AcidYeastsSorbic Acidcell individualityfood securityfood spoilageinoculum effectMICphenotypic heterogeneitysorbic acidweak acid preservativesyeasts

Identifiers

PMID37255457
PMCPMC10304792
OpenAlexW4378781935

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.