Evidence map›Paper›PMID 37335872›Full record

SynthesisNutrition reviews2024

Measuring dietary intake in low-and middle-income countries: a systematic review of the methods and tools for estimating fish and seafood intake.

Elodie M D Casey, Misa Mojarrabi, Mary T Hannan-Jones, Jessica R Bogard

Abstract readSystematic Review
In one paragraph

Synthesis in Nutrition reviews, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed, 1 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed, 1 synthesis or guideline pooled it.

  1. Pooled it
  2. Review
  3. Article
  4. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Elodie M D CaseyQueensland University of Technology, School of Exercise and Nutrition Sciences, Brisbane, Queensland, Australia.ORCID 0000-0002-8556-6286
Misa MojarrabiQueensland University of Technology, School of Exercise and Nutrition Sciences, Brisbane, Queensland, Australia.
Mary T Hannan-JonesQueensland University of Technology, School of Exercise and Nutrition Sciences, Brisbane, Queensland, Australia.
Jessica R BogardCommonwealth Scientific and Industrial Research Organisation (CSIRO), Agriculture and Food, Brisbane, Queensland, Australia.

Funding

Australian Centre for International Agricultural Research FIS/2017/032Australian GovernmentAustralian Government through Australian Centre for International Agricultural Research FIS/2017/032
6 · The paper itself

Abstract

contextFish and seafood consumption makes an important but often under-recognized contribution to dietary patterns and nutrition, particularly in low- and middle-income countries (LMICs). Therefore, valid, and reliable dietary assessment tools (DATs) and methods to measure seafood consumption in resource-poor settings are needed.

objectiveTo review the available DATs that have been used to measure fish and seafood consumption in LMICs and to assess their quality. DATA SOURCES: A systematic search of the electronic databases Scopus, Embase, and Medline was conducted, identifying 1541 initial articles, of which 122 eligible full-text articles were reviewed. DATA EXTRACTION: Data extraction focused on the purpose of dietary assessment, setting, target population group, DAT type, administration mode, type of fish and seafood assessed, specific measure of food intake, use of a portion-size-estimation aid, and details of validity, reliability, and pilot testing of the DATs. DATA ANALYSIS: The most common DATs used were food frequency questionnaires (n = 80; 58%), of which 36 (25%) were semi-quantitative. The majority of tools (n = 107; 78%) included measurement of consumption frequency; only 41 studies (30%) measured frequency, quantity, and type of seafood consumed. Only 41 DATs (30%) solely focused on fish or seafood intake. Most DATs were interviewer administered (n = 80; 58%), 23 (16%) mentioned the use of a portion-size-estimation aid, and validity was tested for only 13% of DATs (n = 18).

conclusionThis systematic review reveals a lack of sufficient detail in the use of standard DATs to fully capture the contribution of fish and seafood to diets in LMICs. Consequently, the need to develop or adapt existing DATs to capture frequency, quantity, and type of fish and seafood intake with consideration of cultural eating practices has been highlighted. This is essential for informing appropriate interventions to leverage the nutritional benefits of seafood consumption in LMICs. SYSTEMATIC REVIEW REGISTRATION: PROSPERO registration no. CRD42021253607.

Indexed as

Developing CountriesDietFishesSeafoodAnimalsDiet SurveysFeeding BehaviorHumansNutrition AssessmentReproducibility of Resultsaquatic fooddietary assessmentfishlow- and middle-income countriesseafood

Identifiers

PMID37335872
PMCPMC10925904

What Socratic holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.