ReviewFrontiers in microbiology2023
Bio-protection in oenology by
Review in Frontiers in microbiology, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 20 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
20 citing papers in PubMed.
- Combined Application of Ultra-High-Pressure Homogenization and Non-Foods (Basel, Switzerland) · 2026Article
- Plant Growth-Promoting Yeasts fromJournal of agricultural and food chemistry · 2026Article
- From Soil to Wine: Influence of Vegetative Covers on Microbial Communities and Fermentative Dynamics inMicroorganisms · 2025Article
- The social wasps as a reservoir of non-Saccharomyces yeasts for bio-protection strategies in winemaking.Applied microbiology and biotechnology · 2025Article
- Metabolomic Insights into the Antimicrobial Effects ofMolecules (Basel, Switzerland) · 2025Article
- The Study ofJournal of fungi (Basel, Switzerland) · 2025Article
- Chemical Fingerprints of Honey Fermented by Conventional and Non-Conventional Yeasts.Molecules (Basel, Switzerland) · 2025Article
- Comparative evaluation of pure non-Food chemistry: X · 2025Article
- First Report on Antifungal Activity ofJournal of fungi (Basel, Switzerland) · 2025Article
- Article
- Harnessing killer yeast system: from molecular insight to real world biocontrol solution.Archives of microbiology · 2025Review
- Profiles of Killer Systems and Volatile Organic Compounds of Rowanberry and Rosehip-Inhabiting Yeasts Substantiate Implications for Biocontrol.Foods (Basel, Switzerland) · 2025Article
- Unforeseen current and future benefits of uncommon yeast: the Metschnikowia genus.Applied microbiology and biotechnology · 2024Review
- Two-Stage Screening ofMicroorganisms · 2024Article
- RT-qPCR based quantitative analysis of ARO and ADH genes in Saccharomyces cerevisiae and Metschnikowia pulcherrima strains growth white grape juice.Molecular biology reports · 2024Article
- Review
- Isolation of local strains of the yeast Metschnikowia for biocontrol and lipid production purposes.World journal of microbiology & biotechnology · 2024Article
- Bioprospecting of aFoods (Basel, Switzerland) · 2023Article
- Bioprotection Efficiency ofFoods (Basel, Switzerland) · 2023Article
- Developing a novel selection method for alcoholic fermentation starters by exploring wine yeast microbiota from Greece.Frontiers in microbiology · 2023Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
6 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Finding alternatives to the use of chemical inputs to preserve the sanitary and organoleptic quality of food and beverages is essential to meet public health requirements and consumer preferences. In oenology, numerous manufacturers already offer a diverse range of bio-protection yeasts to protect must against microbiological alterations and therefore limit or eliminate sulphites during winemaking. Bio-protection involves selecting non-
Indexed as
Identifiers
What Socratic holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.