Evidence mapPaperPMID 37794213Full record

SynthesisEuropean journal of nutrition2024

Protein intake and body weight, fat mass and waist circumference: an umbrella review of systematic reviews for the evidence-based guideline on protein intake of the German Nutrition Society.

Sabine Ellinger, Anna M Amini, Julia Haardt, Andreas Lehmann, Annemarie Schmidt, Heike A Bischoff-Ferrari, Anette E Buyken, Anja Kroke, Tilman Kühn, Sandrine Louis and 11 more

Open access · hybridAbstract readSystematic Review
In one paragraph

Synthesis in European journal of nutrition, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers, 3 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
8citing papers in PubMed, 3 pooled it
4.1field-weighted citation impact, top 6% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

8 citing papers in PubMed, 3 syntheses or guidelines pooled it, 14 citations in OpenAlex.

  1. Pooled it
  2. Pooled it
  3. Pooled it
  4. Review
  5. Article
  6. Article
  7. Observational
  8. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

21 authors at 14 institutions in 4 countries.

Sabine EllingerInstitute of Nutritional and Food Science, Human Nutrition, University of Bonn, Meckenheimer Allee 166a, 53115, Bonn, Germany. corresponding_author@dge.de.ORCID http://orcid.org/0000-0002-9988-9406
Anna M AminiGerman Nutrition Society, Bonn, Germany.ORCID http://orcid.org/0000-0003-4288-1769
Julia HaardtGerman Nutrition Society, Bonn, Germany.ORCID http://orcid.org/0000-0001-7394-4481
Andreas LehmannGerman Nutrition Society, Bonn, Germany.
Annemarie SchmidtGerman Nutrition Society, Bonn, Germany.ORCID http://orcid.org/0000-0003-4607-4534
Heike A Bischoff-FerrariDepartment of Aging Medicine and Aging Research, University Hospital and University of Zurich, Zurich, Switzerland.
Anette E BuykenInstitute of Nutrition, Consumption and Health, Faculty of Natural Sciences, Paderborn University, Paderborn, Germany.ORCID http://orcid.org/0000-0002-4301-1127
Anja KrokeDepartment of Nutritional, Food and Consumer Sciences, Fulda University of Applied Sciences, Fulda, Germany.ORCID http://orcid.org/0000-0002-0253-1644
Tilman KühnThe Institute for Global Food Security, Queen's University Belfast, Belfast, Northern Ireland, UK.ORCID http://orcid.org/0000-0001-7702-317X
Sandrine LouisDepartment of Physiology and Biochemistry of Nutrition, Max Rubner-Institut, Karlsruhe, Germany.
Stefan LorkowskiInstitute of Nutritional Sciences, Friedrich Schiller University Jena, Jena, Germany.ORCID http://orcid.org/0000-0002-9649-840X
Katharina NimptschMolecular Epidemiology Research Group, Max Delbrück Center for Molecular Medicine (MDC), Helmholtz Association, Berlin, Germany.ORCID http://orcid.org/0000-0001-7877-205X
Matthias B SchulzeDepartment of Molecular Epidemiology, German Institute of Human Nutrition Potsdam-Rehbruecke, Nuthetal, Germany.ORCID http://orcid.org/0000-0002-0830-5277
Lukas SchwingshacklInstitute for Evidence in Medicine, Medical Center, Faculty of Medicine, University of Freiburg, Freiburg, Germany.ORCID http://orcid.org/0000-0003-3407-7594
Roswitha SienerDepartment of Urology, University Stone Center, University Hospital Bonn, Bonn, Germany.ORCID http://orcid.org/0000-0001-5068-6950
Gabriele I StanglInstitute of Agricultural and Nutritional Sciences, Martin Luther University Halle-Wittenberg, Halle (Saale), Germany.ORCID http://orcid.org/0000-0001-8073-524X
Dorothee VolkertInstitute for Biomedicine of Aging, Friedrich-Alexander-Universität Erlangen-Nürnberg, Nuremberg, Germany.ORCID http://orcid.org/0000-0002-1003-6395
Armin ZittermannClinic for Thoracic and Cardiovascular Surgery, Herz- und Diabeteszentrum Nordrhein-Westfalen, Ruhr University Bochum, Bad Oeynhausen, Germany.ORCID http://orcid.org/0000-0001-6085-6554
Bernhard WatzlDepartment of Physiology and Biochemistry of Nutrition, Max Rubner-Institut, Karlsruhe, Germany.ORCID http://orcid.org/0000-0003-0762-7423
Sarah EgertInstitute of Nutritional and Food Science, Nutritional Physiology, University of Bonn, Bonn, Germany.ORCID http://orcid.org/0000-0003-4092-8981
German Nutrition Society
Max Rubner Institut · DEUniversity of Bonn · DEFriedrich-Alexander-Universität Erlangen-Nürnberg · DEFriedrich Schiller University Jena · DEFulda University of Applied Sciences · DEHeart and Diabetes Center North Rhine-Westphalia · DEMartin Luther University Halle-Wittenberg · DEMax Delbrück Center · DEPaderborn University · DEQueen's University Belfast · GBUniversity Hospital Bonn · DEUniversity of Freiburg · DEUniversity of Potsdam · DEUniversity of Zurich · CH

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

purposeThis umbrella review aimed to assess whether dietary protein intake with regard to quantitative (higher vs. lower dietary protein intake) and qualitative considerations (total, plant-based or animal-based protein intake) affects body weight (BW), fat mass (FM) and waist circumference (WC).

methodsA systematic literature search was conducted in PubMed, Embase and Cochrane Database of Systematic Reviews for systematic reviews (SRs) with and without meta-analyses of prospective studies published between 04 October 2007 and 04 January 2022. Methodological quality and outcome-specific certainty of evidence of the retrieved SRs were assessed by using AMSTAR 2 and NutriGrade, respectively, in order to rate the overall certainty of evidence using predefined criteria.

resultsThirty-three SRs were included in this umbrella review; 29 were based on randomised controlled trials, a few included cohort studies. In studies without energy restriction, a high-protein diet did not modulate BW, FM and WC in adults in general (all "possible" evidence); for older adults, overall certainty of evidence was "insufficient" for all parameters. Under hypoenergetic diets, a high-protein diet mostly decreased BW and FM, but evidence was "insufficient" due to low methodological quality. Evidence regarding an influence of the protein type on BW, FM and WC was "insufficient".

conclusion"Possible" evidence exists that the amount of protein does not affect BW, FM and WC in adults under isoenergetic conditions. Its impact on the reduction in BW and FM under hypoenergetic conditions remains unclear; evidence for an influence of protein type on BW, FM and WC is "insufficient".

Indexed as

Body WeightDietary ProteinsWaist CircumferenceAgedHumansPractice Guidelines as TopicProspective StudiesSystematic Reviews as TopicDietary ProteinsBody weightFat massProtein intakeUmbrella reviewWaist circumference

Identifiers

PMID37794213
PMCPMC10799103
OpenAlexW4387331921

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.