Evidence mapPaperPMID 37835237Full record

ArticleFoods (Basel, Switzerland)2023

Compositions and Antioxidant Activity of Tea Polysaccharides Extracted from Different Tea (

Kunyue Xiao, Yutao Shi, Sisi Liu, Yuqiong Chen, Dejiang Ni, Zhi Yu

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed.

  1. Article
  2. Review
  3. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Kunyue XiaoCollege of Horticulture & Forestry Sciences, Huazhong Agricultural University, Wuhan 430070, China.
Yutao ShiCollege of Tea and Food Sciences, Wuyi University, Wuyishan 354300, China.ORCID 0000-0003-2560-7143
Sisi LiuCollege of Horticulture & Forestry Sciences, Huazhong Agricultural University, Wuhan 430070, China.
Yuqiong ChenCollege of Horticulture & Forestry Sciences, Huazhong Agricultural University, Wuhan 430070, China.ORCID 0000-0002-3132-2024
Dejiang NiCollege of Horticulture & Forestry Sciences, Huazhong Agricultural University, Wuhan 430070, China.ORCID 0000-0001-9777-5512
Zhi YuCollege of Horticulture & Forestry Sciences, Huazhong Agricultural University, Wuhan 430070, China.ORCID 0000-0002-8748-847X

Funding

The National Key Research and Development Program of China 2022YFD1600800The Natural Science Foundation of Fujian Province of China (General Program) 2023J011048
6 · The paper itself

Abstract

Tea polysaccharide (TPS) is a bioactive compound extracted from tea. It has raised great interest among researchers due to its bioactivity. However, few studies focused on the diversity of TPS in its compositions and antioxidant activity. This study collected 140 different tea varieties from four tea germplasm gardens in China, and their TPSs in tea shoots were extracted. The extraction efficiency, composition contents, including neutral sugar, uronic acid, protein, and tea polyphenols, and the scavenging abilities of hydroxyl radical (·OH) and superoxide radical (O2-·) of 140 TPSs were determined and analyzed. The results showed significant differences in the compositions and antioxidant activities of TPS extracted from different tea varieties. By applying hierarchical clustering analysis (HCA), we selected nine tea varieties with high TPS extraction efficiency and 26 kinds of TPS with high antioxidant capacity.

Indexed as

bioactivitycompositiontea polysaccharidestea varieties

Identifiers

PMID37835237
PMCPMC10572641

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.