ArticleMaternal & child nutrition2023
Health first, convenience second: Caregiver perspectives of commercially produced complementary foods in five Southeast Asian capital cities.
Article in Maternal & child nutrition, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 12 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
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Who cites it
12 citing papers in PubMed.
- Nutrient Composition and Health Information on the Labels of Commercially Produced Complementary Foods in Nepal.Maternal & child nutrition · 2026Article
- Applying Social Cognitive Theory to Understand Perspectives on Child Feeding Practices of Thai Female Caregivers With Young Children With Stunting.Maternal & child nutrition · 2026Article
- A scoping review of squeeze pouch use among infants and children: Frequency, types, sociodemographic characteristics and parental experiences.Nutrition & dietetics : the journal of the Dietitians Association of Australia · 2026Review
- Power and entitlement: Addressing the structural drivers of food insecurity and malnutrition.PLOS global public health · 2026Article
- The marketing of commercial foods for infants and toddlers in Australian supermarket catalogues.Health promotion international · 2025Article
- Implementation and improvement of policies for building healthy cities in China.Frontiers in public health · 2024Article
- Health first, convenience second: Caregiver perspectives of commercially produced complementary foods in five Southeast Asian capital cities.Maternal & child nutrition · 2023Article
- Benchmarking the nutrient composition and labelling practices of finger foods and snacks for older infants and young children across seven Southeast Asian countries.Maternal & child nutrition · 2023Article
- Benchmarking the nutrient composition and labelling practices of commercially produced ready-to-eat purées and meals for older infants and young children across seven Southeast Asian countries.Maternal & child nutrition · 2023Article
- Benchmarking the nutrient composition and labelling practices of dry or instant cereals for older infants and young children across seven Southeast Asian countries.Maternal & child nutrition · 2023Article
- Overpromoted and underregulated: National binding legal measures related to commercially produced complementary foods in seven Southeast Asian countries are not fully aligned with available guidance.Maternal & child nutrition · 2023Article
- First foods in a packaged world: Results from the COMMIT consortium to protect young child diets in Southeast Asia.Maternal & child nutrition · 2023Article
Corrections and comments
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Authors and funding
6 authors.
Funding
Abstract
Caregivers in low- and middle-income countries increasingly feed commercially produced complementary foods (CPCF) to older infants and young children-shaped by factors including industry promotion. The dynamics of CPCF consumption and caregiver knowledge, attitudes and behaviours regarding complementary feeding practices are poorly understood in these settings. We examined how caregiver knowledge/attitudes/behaviours about CPCF shape the feeding of older infants and young children in the capital cities of five countries in Southeast Asia (Bangkok, Hanoi, Jakarta, Kuala Lumpur, Manila). An online, web-based, cross-sectional panel survey was conducted among mothers of a child aged 6-23 months. One hundred participants were included in each of the five capital cities. Questionnaires were undertaken in the official language of each city. Data were analysed in Stata (version 17.0), using χ
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.