ReviewFoods (Basel, Switzerland)2023
Fermented Vegetables: Health Benefits, Defects, and Current Technological Solutions.
Xiqian Tan et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
26 papers cite it
this papercites it
ReviewFoods (Basel, Switzerland)2023
Xiqian Tan et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.