Evidence map›Paper›PMID 38287073›Full record

ArticleNature communications2024

Microbiome convergence enables siderophore-secreting-rhizobacteria to improve iron nutrition and yield of peanut intercropped with maize.

Nanqi Wang, Tianqi Wang, Yu Chen, Ming Wang, Qiaofang Lu, Kunguang Wang, Zhechao Dou, Zhiguang Chi, Wei Qiu, Jing Dai and 6 more

Open access · goldAbstract read
In one paragraph

Article in Nature communications, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 39 papers.

0numbers the graph read from it
0cells of the map it votes in
39citing papers in PubMed
64.2field-weighted citation impact, top 1% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

39 citing papers in PubMed, 107 citations in OpenAlex.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

16 authors at 4 institutions in 2 countries.

Nanqi Wang *College of Resources and Environmental Sciences, State Key Laboratory of Nutrient Use and Management (SKL-NUM), National Academy of Agriculture Green Development, China Agricultural University, 100193, Beijing, China.ORCID 0000-0003-3478-7596
Tianqi Wang *College of Resources and Environmental Sciences, State Key Laboratory of Nutrient Use and Management (SKL-NUM), National Academy of Agriculture Green Development, China Agricultural University, 100193, Beijing, China.ORCID 0000-0003-4989-049X
Yu Chen *Jiangsu Key Laboratory for the Research and Utilization of Plant Resources, Jiangsu Province Engineering Research Center of Eco-cultivation and High-value Utilization of Chinese Medicinal Materials, Institute of Botany, Jiangsu Province and Chinese Academy of Sciences, 210014, Nanjing, Jiangsu, China.
Ming WangDepartment of Plant Pathology, The Key Laboratory of Plant Immunity, Nanjing Agricultural University, Nanjing, 210095, China. mwang@njau.edu.cn.ORCID 0000-0001-8091-4379
Qiaofang LuCollege of Resources and Environmental Sciences, State Key Laboratory of Nutrient Use and Management (SKL-NUM), National Academy of Agriculture Green Development, China Agricultural University, 100193, Beijing, China.ORCID 0000-0002-2730-2020
Kunguang WangCollege of Resources and Environmental Sciences, State Key Laboratory of Nutrient Use and Management (SKL-NUM), National Academy of Agriculture Green Development, China Agricultural University, 100193, Beijing, China.
Zhechao DouCollege of Resources and Environmental Sciences, State Key Laboratory of Nutrient Use and Management (SKL-NUM), National Academy of Agriculture Green Development, China Agricultural University, 100193, Beijing, China.
Zhiguang ChiCollege of Resources and Environmental Sciences, State Key Laboratory of Nutrient Use and Management (SKL-NUM), National Academy of Agriculture Green Development, China Agricultural University, 100193, Beijing, China.
Wei QiuCollege of Resources and Environmental Sciences, State Key Laboratory of Nutrient Use and Management (SKL-NUM), National Academy of Agriculture Green Development, China Agricultural University, 100193, Beijing, China.
Jing DaiCollege of Resources and Environmental Sciences, State Key Laboratory of Nutrient Use and Management (SKL-NUM), National Academy of Agriculture Green Development, China Agricultural University, 100193, Beijing, China.
Lei NiuCollege of Resources and Environmental Sciences, State Key Laboratory of Nutrient Use and Management (SKL-NUM), National Academy of Agriculture Green Development, China Agricultural University, 100193, Beijing, China.
Jianyu CuiCollege of Resources and Environmental Sciences, State Key Laboratory of Nutrient Use and Management (SKL-NUM), National Academy of Agriculture Green Development, China Agricultural University, 100193, Beijing, China.
Zhong WeiJiangsu provincial key lab for solid organic waste utilization, Key lab of organic-based fertilizers of China, Jiangsu Collaborative Innovation Center for Solid Organic Wastes, Educational Ministry Engineering Center of Resource-saving fertilizers, Nanjing Agricultural University, Nanjing, 210095, China. weizhong@njau.edu.cn.ORCID 0000-0002-7967-4897
Fusuo ZhangCollege of Resources and Environmental Sciences, State Key Laboratory of Nutrient Use and Management (SKL-NUM), National Academy of Agriculture Green Development, China Agricultural University, 100193, Beijing, China.ORCID 0000-0001-8971-0129
Rolf KümmerliDepartment of Quantitative Biomedicine, University of Zurich, Zurich, Switzerland.ORCID 0000-0003-4084-6679
Yuanmei ZuoCollege of Resources and Environmental Sciences, State Key Laboratory of Nutrient Use and Management (SKL-NUM), National Academy of Agriculture Green Development, China Agricultural University, 100193, Beijing, China. zuoym@cau.edu.cn.ORCID 0000-0001-5128-5788
China Agricultural University · CNNanjing Agricultural University · CNInstitute of Botany · CNUniversity of Zurich · CH

Funding

National Natural Science Foundation of China (National Science Foundation of China) 32102469National Natural Science Foundation of China (National Science Foundation of China) 32372810National Natural Science Foundation of China (National Science Foundation of China) 42325704
6 · The paper itself

Abstract

Intercropping has the potential to improve plant nutrition as well as crop yield. However, the exact mechanism promoting improved nutrient acquisition and the role the rhizosphere microbiome may play in this process remains poorly understood. Here, we use a peanut/maize intercropping system to investigate the role of root-associated microbiota in iron nutrition in these crops, combining microbiome profiling, strain and substance isolation and functional validation. We find that intercropping increases iron nutrition in peanut but not in maize plants and that the microbiota composition changes and converges between the two plants tested in intercropping experiments. We identify a Pseudomonas secreted siderophore, pyoverdine, that improves iron nutrition in glasshouse and field experiments. Our results suggest that the presence of siderophore-secreting Pseudomonas in peanut and maize intercropped plays an important role in iron nutrition. These findings could be used to envision future intercropping practices aiming to improve plant nutrition.

Indexed as

IronSiderophoresAgricultureArachisRhizosphereZea maysIronSiderophores

Identifiers

PMID38287073
PMCPMC10825131
OpenAlexW4391318850

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.