Evidence mapPaperPMID 38703243Full record

ArticleObesity surgery2024

Changes in Food Preferences Before and After Intragastric Balloon Placement.

Pyrros Papakostas, Georgios Tzikos, Gerry Pyankova, Alexandra-Eleftheria Menni, Dimitra-Foteini Pourtoulidou, Anne D Shrewsbury, Irene Lidoriki, Veroniki Stelmach, Barbara Fyntanidou, Vasilis Grosomanidis and 2 more

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Article in Obesity surgery, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

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4 · The record

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PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

12 authors.

Pyrros Papakostas *Department of Surgery, Aristotle Univesity of Thessaloniki, 54636, Thessaloniki, Greece.
Georgios Tzikos *Department of Surgery, Aristotle Univesity of Thessaloniki, 54636, Thessaloniki, Greece.
Gerry PyankovaDepartment of Surgery, Aristotle Univesity of Thessaloniki, 54636, Thessaloniki, Greece.
Alexandra-Eleftheria MenniDepartment of Surgery, Aristotle Univesity of Thessaloniki, 54636, Thessaloniki, Greece.
Dimitra-Foteini PourtoulidouDepartment of Surgery, Aristotle Univesity of Thessaloniki, 54636, Thessaloniki, Greece.
Anne D ShrewsburyDepartment of Surgery, Aristotle Univesity of Thessaloniki, 54636, Thessaloniki, Greece.
Irene LidorikiFirst Department of Surgery, National & Kapodistrian University of Athens, Athens, Greece.
Veroniki StelmachDepartment of Surgery, Aristotle Univesity of Thessaloniki, 54636, Thessaloniki, Greece.
Barbara FyntanidouDepartment of Surgery, Aristotle Univesity of Thessaloniki, 54636, Thessaloniki, Greece.
Vasilis GrosomanidisDepartment of Surgery, Aristotle Univesity of Thessaloniki, 54636, Thessaloniki, Greece.
George Stavrou *Department of Surgery, Aristotle Univesity of Thessaloniki, 54636, Thessaloniki, Greece.
Katerina Kotzampassi *Department of Surgery, Aristotle Univesity of Thessaloniki, 54636, Thessaloniki, Greece. kakothe@yahoo.com.ORCID 0000-0003-0241-7216

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

backgroundsIn recent years, numerous studies have tried to decode the way bariatric surgery works toward weight reduction by the use of food preference questionnaires. The intragastric balloon has gained popularity, mainly due to its limited invasiveness, in patients with obesity not fulfilling criteria for bariatric surgery. However, there is no study assessing the changes in food preferences [FP]. We decided to analyze the FP of individuals prior to intragastric balloon insertion and following its removal, on the strict condition that participants must complete the 6-month treatment period and attend at least 4 of the 7 follow-up interviews.

methodsPatients were asked to rate the frequency of consumption of 63 food items before balloon insertion, at monthly intervals and after balloon removal. The food categories were protein, carbohydrates, fruit and vegetables, and sweets and fats.

resultsThe questionnaires of 320 participants were analyzed. A reduced frequency in consumption of meat and meat products, high-fat, and high-carbohydrate/sugary products and an increase in raw vegetables and fruit was found in all individuals.

conclusionThe intragastric balloon seems to exert analogically similar mechanisms to bariatric surgery for weight loss, both functioning through alterations in FP. These are dictated by the anatomical re-configuration of the stomach, but mainly by counseling of dieticians and the self-education of the patient after experiencing unpleasant postprandial discomfort.

Indexed as

Food PreferencesGastric BalloonObesity, MorbidWeight LossAdultFeeding BehaviorFemaleHumansMaleMiddle AgedSurveys and QuestionnairesEating behaviorFood preferencesIntragastric balloonObesity

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.