Evidence map›Paper›PMID 39100921›Full record

ArticleStudies in mycology2024

What are the 100 most cited fungal genera?

C S Bhunjun, Y J Chen, C Phukhamsakda, T Boekhout, J Z Groenewald, E H C McKenzie, E C Francisco, J C Frisvad, M Groenewald, V G Hurdeal and 140 more

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Studies in mycology, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 27 papers.

0numbers the graph read from it
0cells of the map it votes in
27citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

27 citing papers in PubMed.

  1. Journal of fungi (Basel, Switzerland) · 2026
    Article
  2. Species ofPersoonia · 2025
    Article
  3. Article
  4. Article
  5. Cryptic Diversity and Ecological Overlap inJournal of fungi (Basel, Switzerland) · 2025
    Article
  6. Article
  7. Article
  8. Taxonomic revision ofPersoonia · 2025
    Article
  9. Article
  10. Review
  11. An integrative re-evaluation of theStudies in mycology · 2025
    Article
  12. Article
  13. Article
  14. Article
  15. Review
  16. Article
  17. Article
  18. Four new species ofMycoKeys · 2025
    Article
  19. Article
  20. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

150 authors.

C S BhunjunSchool of Science, Mae Fah Luang University, Chiang Rai, 57100, Thailand.
Y J ChenCenter of Excellence in Fungal Research, Mae Fah Luang University, Chiang Rai, 57100, Thailand.
C PhukhamsakdaCenter of Excellence in Fungal Research, Mae Fah Luang University, Chiang Rai, 57100, Thailand.
T BoekhoutWesterdijk Fungal Biodiversity Institute, Uppsalalaan 8, Utrecht, 3584 CT, The Netherlands.
J Z GroenewaldWesterdijk Fungal Biodiversity Institute, Uppsalalaan 8, Utrecht, 3584 CT, The Netherlands.
E H C McKenzieLandcare Research Manaaki Whenua, Private Bag 92170, Auckland, New Zealand.
E C FranciscoWesterdijk Fungal Biodiversity Institute, Uppsalalaan 8, Utrecht, 3584 CT, The Netherlands.
J C FrisvadDepartment of Biotechnology and Biomedicine, Technical University of Denmark, Kongens Lyngby, Denmark.
M GroenewaldThe Yeasts Foundation, Amsterdam, the Netherlands.
V G HurdealSchool of Science, Mae Fah Luang University, Chiang Rai, 57100, Thailand.
J Luangsa-ArdBIOTEC, National Science and Technology Development Agency (NSTDA), 111 Thailand Science Park, Phahonyothin Road, Khlong Nueng, Khlong Luang, Pathum Thani, 12120, Thailand.
G PerroneInstitute of Sciences of Food Production, National Research Council (CNR-ISPA), Via G. Amendola 122/O, 70126 Bari, Italy.
C M VisagieDepartment of Biochemistry, Genetics and Microbiology, Forestry and Agricultural Biotechnology Institute (FABI), University of Pretoria, Pretoria, South Africa.
F Y BaiState Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing 100101, China.
J BłaszkowskiLaboratory of Plant Protection, Department of Shaping of Environment, West Pomeranian University of Technology in Szczecin, Słowackiego 17, PL-71434 Szczecin, Poland.
U BraunMartin Luther University, Institute of Biology, Department of Geobotany and Botanical Garden, Neuwerk 21, 06099 Halle (Saale), Germany.
F A de SouzaNúcleo de Biologia Aplicada, Embrapa Milho e Sorgo, Empresa Brasileira de Pesquisa Agropecuária, Rodovia MG 424 km 45, 35701-970, Sete Lagoas, MG, Brazil.
M B de QueirozPrograma de Pós-graduação em Sistemática e Evolução, Universidade Federal do Rio Grande do Norte, Campus Universitário, Natal-RN, 59078-970, Brazil.
A K DuttaMolecular & Applied Mycology Laboratory, Department of Botany, Gauhati University, Gopinath Bordoloi Nagar, Jalukbari, Guwahati - 781014, Assam, India.
D GonkhomSchool of Science, Mae Fah Luang University, Chiang Rai, 57100, Thailand.
B T GotoPrograma de Pós-graduação em Sistemática e Evolução, Universidade Federal do Rio Grande do Norte, Campus Universitário, Natal-RN, 59078-970, Brazil.
V GuarnacciaDepartment of Agricultural, Forest and Food Sciences (DISAFA), University of Torino, Largo Braccini 2, 10095 Grugliasco, TO, Italy.
F HagenWesterdijk Fungal Biodiversity Institute, Uppsalalaan 8, Utrecht, 3584 CT, The Netherlands.
J HoubrakenWesterdijk Fungal Biodiversity Institute, Uppsalalaan 8, Utrecht, 3584 CT, The Netherlands.
M A LachanceDepartment of Biology, University of Western Ontario London, Ontario, Canada N6A 5B7.
J J LiCollege of Biodiversity Conservation, Southwest Forestry University, Kunming 650224, P.R. China.
K Y LuoCollege of Biodiversity Conservation, Southwest Forestry University, Kunming 650224, P.R. China.
F MagurnoInstitute of Biology, Biotechnology and Environmental Protection, Faculty of Natural Sciences, University of Silesia in Katowice, Jagiellońska 28, 40-032 Katowice, Poland.
S MongkolsamritBIOTEC, National Science and Technology Development Agency (NSTDA), 111 Thailand Science Park, Phahonyothin Road, Khlong Nueng, Khlong Luang, Pathum Thani, 12120, Thailand.
V RobertWesterdijk Fungal Biodiversity Institute, Uppsalalaan 8, Utrecht, 3584 CT, The Netherlands.
N RoyMolecular & Applied Mycology Laboratory, Department of Botany, Gauhati University, Gopinath Bordoloi Nagar, Jalukbari, Guwahati - 781014, Assam, India.
S TibprommaCenter for Yunnan Plateau Biological Resources Protection and Utilization, College of Biological Resource and Food Engineering, Qujing Normal University, Qujing, Yunnan 655011, P.R. China.
D N WanasingheCenter for Mountain Futures, Kunming Institute of Botany, Honghe 654400, Yunnan, China.
D Q WangCollege of Biodiversity Conservation, Southwest Forestry University, Kunming 650224, P.R. China.
D P WeiCenter of Excellence in Fungal Research, Mae Fah Luang University, Chiang Rai, 57100, Thailand.
C L ZhaoCollege of Biodiversity Conservation, Southwest Forestry University, Kunming 650224, P.R. China.
W AiphukCenter of Excellence in Fungal Research, Mae Fah Luang University, Chiang Rai, 57100, Thailand.
O Ajayi-OyetundeSyngenta Crop Protection, 410 S Swing Rd, Greensboro, NC. 27409, USA.
T D ArantesLaboratório de Micologia, Departamento de Biociências e Tecnologia, Instituto de Patologia Tropical e Saúde Pública, Universidade Federal de Goiás, 74605-050, Goiânia, GO, Brazil.
J C AraujoMykocosmos - Mycology and Science Communication, Rua JP 11 Qd. 18 Lote 13, Jd. Primavera 1ª etapa, Post Code 75.090-260, Anápolis, Goiás, Brazil.
D BegerowOrganismic Botany and Mycology, Institute of Plant Sciences and Microbiology, Ohnhorststraße 18, 22609 Hamburg, Germany.
M BakhshiRoyal Botanic Gardens, Kew, Richmond, Surrey, TW9 3AE, UK.
R N BarbosaMicoteca URM-Department of Mycology Prof. Chaves Batista, Federal University of Pernambuco, Av. Prof. Moraes Rego, s/n, Center for Biosciences, University City, Recife, Pernambuco, Zip Code: 50670-901, Brazil.
F H BehrensJulius Kühn-Institute, Federal Research Centre for Cultivated Plants, Institute for Plant Protection in Fruit Crops and Viticulture, Geilweilerhof, D-76833 Siebeldingen, Germany.
K BenschWesterdijk Fungal Biodiversity Institute, Uppsalalaan 8, Utrecht, 3584 CT, The Netherlands.
J D P BezerraLaboratório de Micologia, Departamento de Biociências e Tecnologia, Instituto de Patologia Tropical e Saúde Pública, Universidade Federal de Goiás, 74605-050, Goiânia, GO, Brazil.
P BilańskiDepartment of Forest Ecosystems Protection, Faculty of Forestry, University of Agriculture in Krakow, Al. 29 Listopada 46, 31-425 Krakow, Poland.
C A BradleyDepartment of Plant Pathology, University of Kentucky, Princeton, KY 42445, USA.
B BubnerJohan Heinrich von Thünen-Institut, Bundesforschungsinstitut für Ländliche Räume, Wald und Fischerei, Institut für Forstgenetik, Eberswalder Chaussee 3a, 15377 Waldsieversdorf, Germany.
T I BurgessHarry Butler Institute, Murdoch University, Murdoch, 6150, Australia.
B BuyckInstitut de Systématique, Evolution, Biodiversité (ISYEB), Muséum National d'Histoire naturelle, CNRS, Sorbonne Université, EPHE, Université des Antilles, 57 rue Cuvier, CP 39, 75231, Paris cedex 05, France.
N ČadežUniversity of Ljubljana, Biotechnical Faculty, Food Science and Technology Department Jamnikarjeva 101, 1000 Ljubljana, Slovenia.
L CaiState Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing 100101, China.
F J S CalaçaMykocosmos - Mycology and Science Communication, Rua JP 11 Qd. 18 Lote 13, Jd. Primavera 1ª etapa, Post Code 75.090-260, Anápolis, Goiás, Brazil.
L J CampbellSchool of Veterinary Medicine, University of Wisconsin - Madison, Madison, Wisconsin, USA.
P ChaverriCentro de Investigaciones en Productos Naturales (CIPRONA) and Escuela de Biología, Universidad de Costa Rica, 11501-2060, San José, Costa Rica.
Y Y ChenGuizhou Key Laboratory of Agricultural Biotechnology, Guizhou Academy of Agricultural Sciences, Guiyang 550006, China.
K W T ChethanaSchool of Science, Mae Fah Luang University, Chiang Rai, 57100, Thailand.
B CoetzeeDepartment of Plant Pathology, University of Stellenbosch, Private Bag X1, Matieland 7602, South Africa.
M M CostaWesterdijk Fungal Biodiversity Institute, Uppsalalaan 8, Utrecht, 3584 CT, The Netherlands.
Q ChenState Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing 100101, China.
F A CustódioDepartamento de Fitopatologia, Universidade Federal de Viçosa, Viçosa-MG, Brazil.
Y C DaiState Key Laboratory of Efficient Production of Forest Resources, School of Ecology and Nature Conservation, Beijing Forestry University, Beijing 100083, China.
U DammSenckenberg Museum of Natural History Görlitz, PF 300 154, 02806 Görlitz, Germany.
A L C M A SantiagoPost-graduate course in the Biology of Fungi, Department of Mycology, Federal University of Pernambuco, Av. Prof. Moraes Rego, s/n, 50740-465, Recife, PE, Brazil.
R M De Miccolis AngeliniDepartment of Soil, Plant and Food Sciences, University of Bari Aldo Moro, Bari, Italy.
J DijksterhuisWesterdijk Fungal Biodiversity Institute, Uppsalalaan 8, Utrecht, 3584 CT, The Netherlands.
A J DissanayakeCenter for Informational Biology, School of Life Science and Technology, University of Electronic Science and Technology of China, Chengdu 611731, China.
M DoilomInnovative Institute for Plant Health/Key Laboratory of Green Prevention and Control on Fruits and Vegetables in South China, Ministry of Agriculture and Rural Affairs, Zhongkai University of Agriculture and Engineering, Guangzhou 510225, Guangdong, P.R. China.
W DongInnovative Institute for Plant Health/Key Laboratory of Green Prevention and Control on Fruits and Vegetables in South China, Ministry of Agriculture and Rural Affairs, Zhongkai University of Agriculture and Engineering, Guangzhou 510225, Guangdong, P.R. China.
E Álvarez-DuarteMycology Unit, Microbiology and Mycology Program, Biomedical Sciences Institute, University of Chile, Chile.
M FischerJulius Kühn-Institute, Federal Research Centre for Cultivated Plants, Institute for Plant Protection in Fruit Crops and Viticulture, Geilweilerhof, D-76833 Siebeldingen, Germany.
A J GajanayakeSchool of Science, Mae Fah Luang University, Chiang Rai, 57100, Thailand.
J GenéUnitat de Micologia i Microbiologia Ambiental, Facultat de Medicina i Ciències de la Salut & IURESCAT, Universitat Rovira i Virgili (URV), Reus, Catalonia Spain.
D GomdolaSchool of Science, Mae Fah Luang University, Chiang Rai, 57100, Thailand.
A A M GomesDepartamento de Agronomia, Universidade Federal Rural de Pernambuco, Recife-PE, Brazil.
G HausnerDepartment of Microbiology, University of Manitoba, Winnipeg, MB, R3T 5N6.
M Q HeState Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing 100101, China.
L HouState Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing 100101, China.
I Iturrieta-GonzálezUnitat de Micologia i Microbiologia Ambiental, Facultat de Medicina i Ciències de la Salut & IURESCAT, Universitat Rovira i Virgili (URV), Reus, Catalonia Spain.
F JamiPlant Health and Protection, Agricultural Research Council, Pretoria, South Africa.
R JankowiakDepartment of Forest Ecosystems Protection, Faculty of Forestry, University of Agriculture in Krakow, Al. 29 Listopada 46, 31-425 Krakow, Poland.
R S JayawardenaSchool of Science, Mae Fah Luang University, Chiang Rai, 57100, Thailand.
H KandemirWesterdijk Fungal Biodiversity Institute, Uppsalalaan 8, Utrecht, 3584 CT, The Netherlands.
L KissCentre for Crop Health, Institute for Life Sciences and the Environment, University of Southern Queensland, QLD 4350 Toowoomba, Australia.
N KobmooBIOTEC, National Science and Technology Development Agency (NSTDA), 111 Thailand Science Park, Phahonyothin Road, Khlong Nueng, Khlong Luang, Pathum Thani, 12120, Thailand.
T KowalskiDepartment of Forest Ecosystems Protection, Faculty of Forestry, University of Agriculture in Krakow, Al. 29 Listopada 46, 31-425 Krakow, Poland.
L LandiDepartment of Agricultural, Food and Environmental Sciences, Marche Polytechnic University, Ancona, Italy.
C G LinCenter of Excellence in Fungal Research, Mae Fah Luang University, Chiang Rai, 57100, Thailand.
J K LiuCenter for Informational Biology, School of Life Science and Technology, University of Electronic Science and Technology of China, Chengdu 611731, China.
X B LiuSynthetic and Systems Biology Unit, Institute of Biochemistry, HUN-REN Biological Research Center, Temesvári krt. 62, Szeged H-6726, Hungary.
M LoizidesP.O. Box 58499, 3734 Limassol, Cyprus.
T LuangharnCenter of Excellence in Fungal Research, Mae Fah Luang University, Chiang Rai, 57100, Thailand.
S S N MaharachchikumburaCenter for Informational Biology, School of Life Science and Technology, University of Electronic Science and Technology of China, Chengdu 611731, China.
G J Makhathini MkhwanaziDepartment of Plant Pathology, University of Stellenbosch, Private Bag X1, Matieland 7602, South Africa.
I S ManawasingheInnovative Institute for Plant Health/Key Laboratory of Green Prevention and Control on Fruits and Vegetables in South China, Ministry of Agriculture and Rural Affairs, Zhongkai University of Agriculture and Engineering, Guangzhou 510225, Guangdong, P.R. China.
Y Marin-FelixDepartment Microbial Drugs, Helmholtz Centre for Infection Research, Inhoffenstrasse 7, 38124, Braunschweig, Germany.
A R McTaggartCentre for Horticultural Science, Queensland Alliance for Agriculture and Food Innovation, The University of Queensland, Ecosciences Precinct, Dutton Park 4102, Queensland, Australia.
P A MoreauUniv. Lille, ULR 4515 - LGCgE, Laboratoire de Génie Civil et géo-Environnement, F-59000 Lille, France.
O V MorozovaKomarov Botanical Institute of the Russian Academy of Sciences, 2, Prof. Popov Str., 197376 Saint Petersburg, Russia.
L MostertDepartment of Plant Pathology, University of Stellenbosch, Private Bag X1, Matieland 7602, South Africa.
H D OsiewaczFaculty for Biosciences, Institute for Molecular Biosciences, Goethe University, Max-von-Laue-Str. 9, 60438, Frankfurt/Main, Germany.
D PemSchool of Science, Mae Fah Luang University, Chiang Rai, 57100, Thailand.
R PhookamsakCenter for Mountain Futures, Kunming Institute of Botany, Honghe 654400, Yunnan, China.
S PollastroDepartment of Soil, Plant and Food Sciences, University of Bari Aldo Moro, Bari, Italy.
A PordelPlant Protection Research Department, Baluchestan Agricultural and Natural Resources Research and Education Center, AREEO, Iranshahr, Iran.
C PoyntnerInstitute of Microbiology, University of Innsbruck, Technikerstrasse 25, 6020, Innsbruck, Austria.
A J L PhillipsFaculdade de Ciências, Biosystems and Integrative Sciences Institute (BioISI), Universidade de Lisboa, Campo Grande, 1749-016 Lisbon, Portugal.
M PhonemanySchool of Science, Mae Fah Luang University, Chiang Rai, 57100, Thailand.
I PromputthaDepartment of Biology, Faculty of Science, Chiang Mai University, Chiang Mai, Thailand.
A R RathnayakaSchool of Science, Mae Fah Luang University, Chiang Rai, 57100, Thailand.
A M RodriguesLaboratory of Emerging Fungal Pathogens, Department of Microbiology, Immunology, and Parasitology, Discipline of Cellular Biology, Federal University of São Paulo (UNIFESP), São Paulo, 04023062, Brazil.
G RomanazziDepartment of Agricultural, Food and Environmental Sciences, Marche Polytechnic University, Ancona, Italy.
L RothmannPlant Pathology, Department of Plant Sciences, Faculty of Natural and Agricultural Sciences, University of the Free State, Bloemfontein, 9301, South Africa.
C Salgado-SalazarMycology and Nematology Genetic Diversity and Biology Laboratory, U.S. Department of Agriculture, Agriculture Research Service (USDA-ARS), 10300 Baltimore Avenue, Beltsville MD, 20705, USA.
M Sandoval-DenisWesterdijk Fungal Biodiversity Institute, Uppsalalaan 8, Utrecht, 3584 CT, The Netherlands.
S J SaupeInstitut de Biochimie et de Génétique Cellulaire, UMR 5095 CNRS Université de Bordeaux, 1 rue Camille Saint Saëns, 33077 Bordeaux cedex, France.
M SchollerStaatliches Museum für Naturkunde Karlsruhe, Erbprinzenstraße 13, 76133 Karlsruhe, Germany.
P ScottHarry Butler Institute, Murdoch University, Murdoch, 6150, Australia.
R G ShivasCentre for Crop Health, Institute for Life Sciences and the Environment, University of Southern Queensland, QLD 4350 Toowoomba, Australia.
P SilarLaboratoire Interdisciplinaire des Energies de Demain, Université de Paris Cité, 75205 Paris Cedex, France.
A G S Silva-FilhoIFungiLab, Departamento de Ciências e Matemática (DCM), Instituto Federal de Educação, Ciência e Tecnologia de São Paulo (IFSP), São Paulo, BraziI.
C M Souza-MottaMicoteca URM-Department of Mycology Prof. Chaves Batista, Federal University of Pernambuco, Av. Prof. Moraes Rego, s/n, Center for Biosciences, University City, Recife, Pernambuco, Zip Code: 50670-901, Brazil.
C F J SpiesAgricultural Research Council - Plant Health and Protection, Private Bag X5017, Stellenbosch, 7599, South Africa.
A M StchigelUnitat de Micologia i Microbiologia Ambiental, Facultat de Medicina i Ciències de la Salut & IURESCAT, Universitat Rovira i Virgili (URV), Reus, Catalonia Spain.
K SterflingerInstitute of Natural Sciences and Technology in the Arts (INTK), Academy of Fine Arts Vienna, Augasse 2-6, 1090, Vienna, Austria.
R C SummerbellSporometrics, Toronto, ON, Canada.
T Y SvetashevaTula State Lev Tolstoy Pedagogical University, 125, Lenin av., 300026 Tula, Russia.
S TakamatsuMie University, Graduate School, Department of Bioresources, 1577 Kurima-Machiya, Tsu 514-8507, Japan.
B TheelenWesterdijk Fungal Biodiversity Institute, Uppsalalaan 8, Utrecht, 3584 CT, The Netherlands.
R C TheodoroLaboratório de Micologia Médica, Instituto de Medicina Tropical do RN, Universidade Federal do Rio Grande do Norte, 59078-900, Natal, RN, Brazil.
M ThinesSenckenberg Biodiversity and Climate Research Centre (BiK-F), Senckenberganlage 25, 60325 Frankfurt Am Main, Germany.
N ThongklangSchool of Science, Mae Fah Luang University, Chiang Rai, 57100, Thailand.
R TorresIRTA, Postharvest Programme, Edifici Fruitcentre, Parc Agrobiotech de Lleida, Parc de Gardeny, 25003, Lleida, Catalonia, Spain.
B TurchettiDepartment of Agricultural, Food and Environmental Sciences and DBVPG Industrial Yeasts Collection, University of Perugia, Italy.
T van den BruleWesterdijk Fungal Biodiversity Institute, Uppsalalaan 8, Utrecht, 3584 CT, The Netherlands.
X W WangState Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing 100101, China.
F WartchowDepartamento de Sistemática e Ecologia, Universidade Federal da Paraíba, Paraiba, João Pessoa, Brazil.
S WeltiInstitute of Microbiology, Technische Universität Braunschweig, Spielmannstrasse 7, 38106, Braunschweig, Germany.
S N WijesingheSchool of Science, Mae Fah Luang University, Chiang Rai, 57100, Thailand.
F WuState Key Laboratory of Efficient Production of Forest Resources, School of Ecology and Nature Conservation, Beijing Forestry University, Beijing 100083, China.
R XuSchool of Food Science and Engineering, Yangzhou University, Yangzhou 225127, China.
Z L YangSyngenta Crop Protection, 410 S Swing Rd, Greensboro, NC. 27409, USA.
N YilmazDepartment of Biochemistry, Genetics and Microbiology, Forestry and Agricultural Biotechnology Institute (FABI), University of Pretoria, Pretoria, South Africa.
A YurkovLeibniz Institute DSMZ-German Collection of Microorganisms and Cell Cultures, Brunswick, Germany.
L ZhaoWesterdijk Fungal Biodiversity Institute, Uppsalalaan 8, Utrecht, 3584 CT, The Netherlands.
R L ZhaoState Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing 100101, China.
N ZhouDepartment of Biological Sciences and Biotechnology, Botswana University of Science and Technology, Private Bag, 16, Palapye, Botswana.
K D HydeSchool of Science, Mae Fah Luang University, Chiang Rai, 57100, Thailand.
P W CrousWesterdijk Fungal Biodiversity Institute, Uppsalalaan 8, Utrecht, 3584 CT, The Netherlands.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The global diversity of fungi has been estimated between 2 to 11 million species, of which only about 155 000 have been named. Most fungi are invisible to the unaided eye, but they represent a major component of biodiversity on our planet, and play essential ecological roles, supporting life as we know it. Although approximately 20 000 fungal genera are presently recognised, the ecology of most remains undetermined. Despite all this diversity, the mycological community actively researches some fungal genera more commonly than others. This poses an interesting question: why have some fungal genera impacted mycology and related fields more than others? To address this issue, we conducted a bibliometric analysis to identify the top 100 most cited fungal genera. A thorough database search of the Web of Science, Google Scholar, and PubMed was performed to establish which genera are most cited. The most cited 10 genera are

Indexed as

Bibliometric analysisfungihighly-citedWeb of Science

Identifiers

PMID39100921
PMCPMC11293126

What Socratic holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.