Evidence map›Paper›PMID 39478044›Full record

SynthesisScientific reports2024

The prevalence of hydatid cyst in raw meat products: a global systematic review, meta-analysis, and meta-regression.

Yadolah Fakhri, Sharf S Omar, Maryam Dadar, Zahra Pilevar, Fatemeh Sahlabadi, Marzieh Torabbeigi, Negin Rezaeiarshad, Faezeh Abbasi, Amin Mousavi Khaneghah

Abstract readMeta-AnalysisSystematic Review
In one paragraph

Synthesis in Scientific reports, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers.

0numbers the graph read from it
0cells of the map it votes in
8citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

8 citing papers in PubMed.

  1. Article
  2. Article
  3. Article
  4. Article
  5. Article
  6. Review
  7. Article
  8. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Yadolah FakhriFood Health Research Center, Hormozgan University of Medical Sciences, Bandar Abbas, Iran.
Sharf S OmarDepartment of Nutrition and Food Processing, Faculty of Agricultural Technology, AL- Balqa Applied University, Al-Salt, Jordan.
Maryam DadarRazi Vaccine and Serum Research Institute (RVSRI), Agricultural Research, Education and Extension Organization (AREEO), Karaj, Iran.
Zahra PilevarSchool of Health, Arak University of Medical Sciences, Arak, Iran.
Fatemeh SahlabadiDepartment of Environmental Health Engineering, School of Health, Medical Toxicology and Drug Abuse Research Center, Birjand University of Medical Sciences, Birjand, Iran. fatemehsahlabadi@yahoo.com.
Marzieh TorabbeigiDepartment of Environmental Health Engineering, School of Public Health and Safety, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
Negin RezaeiarshadDepartment of Environmental Health Engineering, School of Public Health and Safety, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
Faezeh AbbasiStudent Research Committee, Birjand University of Medical Sciences, Birjand, Iran.
Amin Mousavi KhaneghahFaculty of Biotechnologies (BioTech), ITMO University, 191002, 9 Lomonosova Street, Saint Petersburg, Russia.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Hydatid cyst contamination in food presents a persistent and pervasive threat to public health. Hence, several studies have been published on hydatid cysts in raw meat products. The current study aimed to meta-analyze the prevalence of hydatid cysts in meat. The search was performed in international databases, including PubMed, Web of Science, Scopus, and Google Scholar, from January 1, 2000, to February 10, 2024. A meta-analysis of prevalence was conducted using the metaprop command in the subgroups of countries, animals, and WHO regions. Meta-regression of the prevalence of hydatid cysts in meat over time and sanitation services ranking was conducted using a random effects model (restricted maximum--likelihood). Fifty-seven published references with 130 data reports were included in the study. The lowest and highest prevalence of hydatid cysts in raw meat was observed in Sudan at 0.01%, 95%CI (0.01-0.02) and Italy at 69.86%, 95%CI (68.14-71.55), respectively. The highest prevalence of hydatid cysts was observed in Sheep (12.32%), Cattle (11.85%), and Buffalo (10.65%). The lowest and highest prevalence of hydatid cysts was South-East Asian Reg (2.77%) and European Region (33.21%), respectively. Meta-regression showed that the prevalence of hydatid cysts has significantly decreased over time (p-value = 0.021) and insignificantly decreased with sanitation services ranking (p-value = 0.679). Therefore, in order to maintain the existing conditions and even reduce the burden of hydatidosis, public health education, promotion of hygienic practices, and investment need to be carried out continuously.

Indexed as

EchinococcosisMeat ProductsAnimalsBuffaloesCattlePrevalenceSheepFood safetyHydatid cystHydatidosisMeta-analysisPrevalenceRaw meat

Identifiers

PMID39478044
PMCPMC11525472

What Socratic holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.