Evidence map›Paper›PMID 39634286›Full record

ArticleJournal of inflammation research2024

Relationship Between Dietary Inflammatory Index and Carotid Artery Calcification in Patients with Ischemic Stroke.

Xuerong Jia, Min Peng, Zewen Wang, Xiang Li, Tao Mou, Xiaoke Wang, Yaqian Xia, Jizi Ma, Qing Wang, Zefang Li and 3 more

Abstract read
In one paragraph

Article in Journal of inflammation research, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Article
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

13 authors.

Xuerong Jia *Department of Neurology, Jinling Hospital, Affiliated Hospital of Medical School, Nanjing University, Nanjing, Jiangsu, 210002, People's Republic of China.ORCID 0009-0008-7674-5718
Min Peng *Department of Neurology, Inst Translat Med, The First Affiliated Hospital of Shenzhen University, Shenzhen Second People's Hospital, Shenzhen, Guangdong, 518000, People's Republic of China.
Zewen Wang *Department of Radiology, Jinling Hospital, Nanjing Medical University, Nanjing, Jiangsu, 210002, People's Republic of China.
Xiang LiDepartment of Neurology, Jinling Hospital, Nanjing Medical University, Nanjing, 210002, People's Republic of China.
Tao MouDepartment of Neurology, Jinling Hospital, Affiliated Hospital of Medical School, Nanjing University, Nanjing, Jiangsu, 210002, People's Republic of China.
Xiaoke WangDepartment of Neurology, Jinling Hospital, Affiliated Hospital of Medical School, Nanjing University, Nanjing, Jiangsu, 210002, People's Republic of China.
Yaqian XiaDepartment of Neurology, The People's Hospital of Rugao, Rugao, Jiangsu, 226500, People's Republic of China.
Jizi MaDepartment of Neurology, Jinling Hospital, Affiliated Hospital of Medical School, Nanjing University, Nanjing, Jiangsu, 210002, People's Republic of China.
Qing WangDepartment of Neurology, Jinling Hospital, Affiliated Hospital of Medical School, Nanjing University, Nanjing, Jiangsu, 210002, People's Republic of China.
Zefang LiDepartment of Neurology, Jinling Hospital, Nanjing Medical University, Nanjing, 210002, People's Republic of China.
Longjiang ZhangDepartment of Radiology, Jinling Hospital, Nanjing Medical University, Nanjing, Jiangsu, 210002, People's Republic of China.
Wusheng ZhuDepartment of Neurology, Jinling Hospital, Affiliated Hospital of Medical School, Nanjing University, Nanjing, Jiangsu, 210002, People's Republic of China.
Gelin XuDepartment of Neurology, Jinling Hospital, Affiliated Hospital of Medical School, Nanjing University, Nanjing, Jiangsu, 210002, People's Republic of China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Background and Purpose: Diet may influence systemic inflammatory status, vascular calcification, and, therefore, the development of atherosclerosis. The Dietary Inflammatory Index (DII) is a measure of the inflammatory potential of diet. Although previous studies have examined the relationship between DII and cardiovascular diseases, its specific association with carotid artery calcification in ischemic stroke patients remains insufficiently explored. This study aimed to evaluate the relationship between Dietary Inflammatory Index (DII) and carotid artery calcification in patients with ischemic stroke. Methods: This is a retrospective cross-sectional analysis based on a prospective registry database. Patients with ischemic stroke were enrolled via Nanjing Stroke Registry Program. DII was calculated based on 39 food components with the help of a food frequency questionnaire. Carotid artery calcification was quantified as calcification score using the Agatston method based on computed tomography angiography. The data were compared among patients stratified by tertiles of DII. Multiple logistic regression models were used to evaluate the influence of DII on carotid artery calcification. Spearman analysis was used to evaluate the relationship between DII and ln-transformed carotid artery calcification score. Results: Of the 601 enrolled, carotid artery calcification was detected in 368 (61.23%) patients. Compared with patients with the lowest DII, those with higher DII had a higher ratio of stroke subtypes of large artery atherosclerosis ( Conclusion: DII was associated with carotid artery calcification in patients with ischemic stroke. Considering a possible causal relationship, the mechanism of this relationship warrants further investigation.

Indexed as

artery calcificationcarotiddietary inflammatory indexischemic stroke

Identifiers

PMID39634286
PMCPMC11616426

What Socratic holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.