ArticleFoods (Basel, Switzerland)2024

Effects of High Pressure on In Vitro Bioavailability of Curcumin Loaded in Whey Protein Isolate/Carrageenan Composite Emulsion Gel: In Vitro Digestion Coupled with Cell Culture Model.

Jiayue Zhao et al.PubMed ↗Full text ↗Publisher ↗

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