Evidence map›Paper›PMID 39683029›Full record

ArticleFoods (Basel, Switzerland)2024

Preparation and Characterization of Small-Size and Strong Antioxidant Nanocarriers to Enhance the Stability and Bioactivity of Curcumin.

Shanshan Tie, Yujin Yang, Jiawei Ding, Yanyan Li, Mengmeng Xue, Jianrui Sun, Fang Li, Qiuxia Fan, Ying Wu, Shaobin Gu

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors.

Shanshan TieCollege of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471023, China.
Yujin YangCollege of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471023, China.
Jiawei DingCollege of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471023, China.
Yanyan LiCollege of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471023, China.
Mengmeng XueCollege of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471023, China.
Jianrui SunCollege of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471023, China.ORCID 0000-0001-5587-1530
Fang LiCollege of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471023, China.ORCID 0000-0001-6481-7085
Qiuxia FanCollege of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471023, China.
Ying WuCollege of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471023, China.
Shaobin GuCollege of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471023, China.

Funding

the National Science Fund for Distinguished Young Scholars of China 31925031the Science and Technology Research Program of Henan Province 232102321122
6 · The paper itself

Abstract

The purpose of this study was to design nanocarriers with small-size and antioxidant properties for the effective encapsulation of curcumin. Here, procyanidins, vanillin, and amino acids were used to successfully prepare nanocarriers of a controllable size in the range of 328~953 nm and to endow antioxidant ability based on a one-step self-assembly method. The reaction involved a Mannich reaction on the phenolic hydroxyl groups of procyanidins, aldehyde groups of vanillin, and amino groups of amino acids. Subsequently, curcumin nanoparticles were prepared by loading curcumin with this nanocarrier, and the encapsulation efficiency of curcumin was 85.97%. Compared with free curcumin, the antioxidant capacity and photothermal stability of the embedded curcumin were significantly improved, and it could be slowly released into simulated digestive fluid. Moreover, using the corticosterone-induced PC12 cell injury model, the cell viability increased by 23.77% after the intervention of curcumin nanoparticles, and the cellular antioxidant capacity was also significantly improved. The nanoparticles prepared in this work can effectively improve the solubility, stability, and bioactivity of curcumin, which provides a reference for the embedding and delivery of other hydrophobic bioactive compounds.

Indexed as

curcuminMannich reactionnanoparticlesprocyanidinsstability

Identifiers

PMID39683029
PMCPMC11641333

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.