Evidence map›Paper›PMID 39773758›Full record

SynthesisClinical epigenetics2025

A meta-analysis of epigenome-wide association studies of ultra-processed food consumption with DNA methylation in European children.

Joana Llauradó-Pont, Nikos Stratakis, Giovanni Fiorito, Evangelos Handakas, Alexander Neumann, Henrique Barros, Anne Lise Brantsæter, Kiara Chang, Leda Chatzi, Janine F Felix and 17 more

Abstract readMeta-Analysis
In one paragraph

Synthesis in Clinical epigenetics, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers.

0numbers the graph read from it
0cells of the map it votes in
10citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

10 citing papers in PubMed.

  1. Article
  2. Review
  3. Article
  4. Review
  5. Observational
  6. Review
  7. Article
  8. Review
  9. Article
  10. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

27 authors.

Joana Llauradó-Pont *ISGlobal, Barcelona, Spain.
Nikos Stratakis *ISGlobal, Barcelona, Spain.
Giovanni FioritoClinical Bioinformatics Unit, IRCCS Instituto Giannina Gaslini, Genova, Italy.
Evangelos HandakasMedical Research Council Centre for Environment and Health, School of Public Health, Imperial College London, London, UK.
Alexander NeumannDepartment of Child and Adolescent Psychiatry/Psychology, Erasmus MC, University Medical Center Rotterdam, Rotterdam, The Netherlands.
Henrique BarrosGeneration XXI Study Group, EPIUNIT/ITR- Laboratory for Integrative and Translational Research in Population Health, Institute of Public Health, University of Porto, Porto, Portugal.
Anne Lise BrantsæterDepartment of Food Safety, Centre for Sustainable Diets, Norwegian Institute of Public Health, Oslo, Norway.
Kiara ChangPublic Health Policy Evaluation Unit, School of Public Health, Imperial College London, London, UK.
Leda ChatziDepartment of Preventive Medicine, University of Southern California, Los Angeles, USA.
Janine F FelixGeneration R Study Group, Erasmus MC, University Medical Center Rotterdam, Rotterdam, The Netherlands.
Regina GrazulevicieneDepartment of Environmental Sciences, Vytautas Magnus University, Kaunas, Lithuania.
Vincent W V JaddoeGeneration R Study Group, Erasmus MC, University Medical Center Rotterdam, Rotterdam, The Netherlands.
Marianna KarachaliouISGlobal, Barcelona, Spain.
Marion LecorguilléUniversité Paris Cité and Université Sorbonne Paris Nord, Inserm, INRAE, Center for Research in Epidemiology and Statistics (CRESS), Paris, France.
Carla LopesGeneration XXI Study Group, EPIUNIT/ITR- Laboratory for Integrative and Translational Research in Population Health, Institute of Public Health, University of Porto, Porto, Portugal.
Christopher MillettPublic Health Policy Evaluation Unit, School of Public Health, Imperial College London, London, UK.
Rosemary R C McEachanBradford Institute for Health Research, Bradford Teaching Hospitals NHS Foundation Trust, Bradford, West Yorkshire, UK.
Eleni PapadopoulouDivision of Health Service, Global Health Cluster, Norwegian Institute of Public Health, Oslo, Norway.
Remy SlamaTeam of Environmental Epidemiology, IAB, Institute for Advanced Biosciences, Inserm, CNRS, CHU-Grenoble-Alpes, University Grenoble-Alpes, CNRS, Grenoble, France.
Eszter P VamosPublic Health Policy Evaluation Unit, School of Public Health, Imperial College London, London, UK.
Paolo VineisMedical Research Council Centre for Environment and Health, School of Public Health, Imperial College London, London, UK.
Martine VrijheidISGlobal, Barcelona, Spain.
John WrightBradford Institute for Health Research, Bradford Teaching Hospitals NHS Foundation Trust, Bradford, West Yorkshire, UK.
Trudy VoortmanDepartment of Epidemiology, Erasmus MC, University Medical Center Rotterdam, Rotterdam, The Netherlands.
Mariona BustamanteISGlobal, Barcelona, Spain.
Oliver Robinson *Medical Research Council Centre for Environment and Health, School of Public Health, Imperial College London, London, UK.
Camille Lassale *ISGlobal, Barcelona, Spain. camille.lassale@isglobal.org.

Funding

European Union - NextGenerationEU 2022 INV-1 00046European Union's Horizon Europe research 101059245HORIZON EUROPE European Research Council 101039672MCIN (Spanish Ministry of Science and Innovation) and EI FSE "Invest in your future RYC2020-029599Medical Research Council MR/S03532X/1UKRI Future Leaders Fellowship MR/S03532X/1
6 · The paper itself

Abstract

BACKGROUND/

objectiveThere is limited knowledge on how diet affects the epigenome of children. Ultra-processed food (UPF) consumption is emerging as an important factor impacting health, but mechanisms need to be uncovered. We therefore aimed to assess the association between UPF consumption and DNA methylation in children.

methodsWe conducted a meta-analysis of epigenome-wide association studies (EWAS) from a total of 3152 children aged 5-11 years from four European studies (HELIX, Generation XXI, ALSPAC, and Generation R). UPF consumption was defined applying the Nova food classification system (group 4), and DNA methylation was measured in blood with Illumina Infinium Methylation arrays. Associations were estimated within each cohort using robust linear regression models, adjusting for relevant covariates, followed by a meta-analysis of the resulting EWAS estimates.

resultsAlthough no CpG was significant at FDR level, we found suggestive associations (p-value < 10

conclusionWe only found suggestive changes in methylation at 7 CpGs associated with UPF intake in a large EWAS among children: although this shows a potential impact of UPF intake on DNAm, this might not be a key mechanism underlying the health effects of UPFs in children. There is a need for more detailed dietary assessment in children studies and of intervention studies to assess potential epigenetic changes linked to a reduction in UPF in the diet.

Indexed as

DNA MethylationEpigenesis, GeneticGenome-Wide Association StudyChildChild, PreschoolCpG IslandsDietEpigenomeEuropeFast FoodsFemaleFood, ProcessedHumansMaleChildrenDNA methylationEpigenome-wide association study (EWAS)NutritionUltra-processed food (UPF)

Identifiers

PMID39773758
PMCPMC11706074

What Socratic holds

Textmetadata
LicenceCC BY
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.