Evidence map›Paper›PMID 39796306›Full record

ArticleFoods (Basel, Switzerland)2024

Amelioration Effect of

Hanxue Xu, Xiaowei Duan, Yanping Wang, Weitao Geng

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed, 1 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 1 synthesis or guideline pooled it.

  1. Pooled it
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Hanxue XuCollege of Food Science and Engineering, Tianjin University of Science & Technology, Tianjin 300457, China.ORCID 0000-0002-8948-670X
Xiaowei DuanCollege of Food Science and Engineering, Tianjin University of Science & Technology, Tianjin 300457, China.ORCID 0009-0001-6283-820X
Yanping WangCollege of Food Science and Engineering, Tianjin University of Science & Technology, Tianjin 300457, China.
Weitao GengCollege of Food Science and Engineering, Tianjin University of Science & Technology, Tianjin 300457, China.ORCID 0000-0003-3619-6642

Funding

2024 Central Guiding Local Scientific Development Funding Projects in 300 Hebei Province 246Z2807GNational Natural Science Foundation of China 31801514
6 · The paper itself

Abstract

Previous studies have shown that supplementation with specific probiotics can be used to alleviate allergy symptoms. The purpose of this study was to evaluate the anti-allergic effects of

Indexed as

allergic symptomsintestinal floraLactobacillus kefiranofaciensTh1/Th2 balance

Identifiers

PMID39796306
PMCPMC11720023

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.