Evidence mapPaperPMID 39863752Full record

ArticleEuropean journal of clinical nutrition2025

Prospective association between breakfast consumption frequency and BMI z-score among European school-aged children. The Feel4Diabetes Study.

Panayiota Kostarellou, Costas A Anastasiou, Eva Karaglani, Violeta Iotova, Natalya Usheva, Tsvetalina Tankova, Imre Rurik, Stavros Liatis, Natalia Giménez Legarre, Luis A Moreno and 6 more

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Article in European journal of clinical nutrition, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

16 authors.

Panayiota KostarellouDepartment of Nutrition and Dietetics, School of Health Sciences and Education, Harokopio University of Athens, Kallithea, Athens, Attica, Greece.ORCID http://orcid.org/0009-0006-8408-2366
Costas A AnastasiouDepartment of Nutrition and Dietetics, School of Health Sciences and Education, Harokopio University of Athens, Kallithea, Athens, Attica, Greece.ORCID http://orcid.org/0000-0002-3536-3034
Eva KaraglaniDepartment of Nutrition and Dietetics, School of Health Sciences and Education, Harokopio University of Athens, Kallithea, Athens, Attica, Greece.
Violeta IotovaDepartment of Pediatrics, Medical University Varna, Varna, Bulgaria.
Natalya UshevaDepartment of Social Medicine and Health Care Organization, Medical University of Varna, Varna, Bulgaria.
Tsvetalina TankovaDepartment of Diabetology, Clinical Center of Endocrinology, Medical University of Sofia, Sofia, Bulgaria.
Imre RurikDepartment of Family Medicine, Semmelweis University, Budapest, Hungary.
Stavros LiatisFirst Department of Propaedeutic Internal Medicine, Medical School, National and Kapodistrian University of Athens, Athens, Greece.
Natalia Giménez LegarreGrowth, Exercise, NUtrition and Development (GENUD), Research Group, Instituto Agroalimentario de Aragón (IA2), Instituto de Investigación Sanitaria Aragón (IIS Aragón), Universidad de Zaragoza, Zaragoza, Spain.
Luis A MorenoGrowth, Exercise, NUtrition and Development (GENUD), Research Group, Instituto Agroalimentario de Aragón (IA2), Instituto de Investigación Sanitaria Aragón (IIS Aragón), Universidad de Zaragoza, Zaragoza, Spain.ORCID http://orcid.org/0000-0003-0454-653X
Jaana LindstromDepartment of Public Health Solutions, Finnish Institute for Health and Welfare, Helsinki, Finland.
Katja WikströmDepartment of Public Health Solutions, Finnish Institute for Health and Welfare, Helsinki, Finland.
Greet CardonGreet Cardon Department of Movement and Sports Sciences, Ghent University, Ghent, Belgium.
Konstantinos MakrilakisFirst Department of Propaedeutic Internal Medicine, Medical School, National and Kapodistrian University of Athens, Athens, Greece.
Yannis ManiosDepartment of Nutrition and Dietetics, School of Health Sciences and Education, Harokopio University of Athens, Kallithea, Athens, Attica, Greece. manios@hua.gr.ORCID http://orcid.org/0000-0001-6486-114X
Feel4Diabetes-study group

Funding

EC | Horizon 2020 Framework Programme (EU Framework Programme for Research and Innovation H2020) 643708
6 · The paper itself

Abstract

backgroundThe long-term effects of breakfast on childhood z-BMI remain inconclusive.

objectiveTo prospectively assess the impact of stable and altered breakfast consumption habits on z-BMI change over two years, in school-aged children across six European countries.

methodsData of 6,528 children (8.2 ± 1.0 years, 48.9% male) from the Feel4Diabetes study were used. Children's lifestyle behaviors, including breakfast frequency, were assessed through parent-reported questionnaires. Weight and height were objectively measured and converted to z-BMI. Participants were categorized into trajectories combining breakfast consumption habit (i.e., regular consumption, irregular consumption or omission) at baseline and follow up. Logistic regression analyzed the prospective association between breakfast trajectories and z-BMI increase, with adjustment for demographic and lifestyle variables.

resultsA statistically significant effect of breakfast trajectories was observed in z-BMI, both at baseline and follow up. Stable skippers was the only trajectory that showed a significant increase in BMI z-score from baseline to follow up (0.891 ± 1.058 vs. 1.034 ± 1.072 respectively, p < 0.05). BMI z-score at follow up of regular eaters (0.615 ± 0.967) was significantly lower, compared to both irregular eaters (1.229 ± 0.890) and stable skippers (both p < 0.05). Stable regular consumption and transition from omission to regular consumption were independently associated with significantly lower risk of z-BMI gain, compared to stable omission [OR, 95% CI: 0.55 (0.31, 0.97), p = 0.039 and 0.43 (0.21, 0.88), p = 0.021 respectively].

conclusionStable regular breakfast consumption or transition from omission to regular consumption seem to contribute to superior weight regulation in children and to independently protect against z-BMI gain, compared to stable omission. Further studies are warranted to extend the evidence on the breakfast habit-BMI association among children.

Indexed as

Body Mass IndexBreakfastDietFeeding BehaviorPediatric ObesityChildEuropeFemaleHumansLife StyleMaleProspective StudiesSurveys and Questionnaires

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.