ArticleFoods (Basel, Switzerland)2025
The Use of High-Protein Preparations in Ice Cream Production.
Katarzyna Kiełczewska et al.PubMed ↗Full text ↗Publisher ↗
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ArticleFoods (Basel, Switzerland)2025
Katarzyna Kiełczewska et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.