Evidence map›Paper›PMID 40126591›Full record

ArticleEuropean journal of nutrition2025

Multi-faceted nutritional science demonstrated through the prism of sugar: a scoping review on sugar intake and association with quality of life in children and adolescents.

Stefania Noerman, Ute Nöthlings, Danijela Ristić-Medić, Bryndís Eva Birgisdóttir, Inge Tetens, Marjukka Kolehmainen, Working Group 1 of the Presidential Activity of Federation of European Nutrition Societies (FENS)

Abstract readScoping Review
In one paragraph

Article in European journal of nutrition, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Stefania NoermanFood and Nutrition Science Division, Department of Life Sciences, Chalmers University of Technology, Gothenburg, Sweden. noerman@chalmers.se.ORCID http://orcid.org/0000-0003-4615-7268
Ute NöthlingsInstitute of Nutrition and Food Science, Nutritional Epidemiology, Rheinische-Friedrich-Wilhelms University Bonn, Bonn, Germany.
Danijela Ristić-MedićGroup for Nutritional Biochemistry and Dietology, Centre of Research Excellence in Nutrition and Metabolism, Institute for Medical Research, National Institute of Republic Serbia, University of Belgrade, Belgrade, Serbia.
Bryndís Eva BirgisdóttirUnit for Nutrition Research, Faculty of Food Science and Nutrition, University of Iceland and Landspitali University Hospital, Reykjavík, Iceland.
Inge TetensDepartment of Nutrition, Exercise, and Sports, University of Copenhagen, Copenhagen, Denmark.
Marjukka KolehmainenInstitute of Public Health and Clinical Nutrition, University of Eastern Finland, Kuopio, Finland.
Working Group 1 of the Presidential Activity of Federation of European Nutrition Societies (FENS)

Funding

Horizon 2020 779282Joint Programming Initiative A healthy diet for a healthy life 727565Ministarstvo Prosvete, Nauke i Tehnološkog Razvoja 451-03-66/2024-03/200015Svenska Forskningsrådet Formas 2019-02201Vetenskapsrådet 2022-00924
6 · The paper itself

Abstract

backgroundTo strengthen the scientific evidence linking dietary sugar consumption with health outcomes, it's essential to look beyond the usual focus on non-communicable diseases (NCDs) and tooth decay. We thus hypothesize that considering other dimensions of health beyond physical health will meaningfully complement the evidence and expand our understanding of the relationship between nutrition and health. PURPOSE: The aim of this scoping review was to explore the scientific evidence of an association between dietary sugar intake and quality of life (QoL) among healthy children and adolescents.

methodsWe performed a literature search in three databases (i.e., PubMed, Scopus, and Web of Science). The search included all types of studies assessing dietary sugar intake in association with QoL, in children and adolescents published in English between January 2001 and January 2023.

resultsTwenty-one full-text eligible papers were included in this review: one intervention, two prospective cohort studies, and 18 cross-sectional studies. The number of participants ranged from 25 to 65,000 and age of the participants ranged from 4 to 19 years. The studies differed considerably in exposure and outcome measures. For further qualitative analyses, the studies were categorized into studies related to different dimensions of QoL: food security (n = 4), sleep-related outcomes (n = 5), oral (n = 3) and (mental) health-related QoL (n = 9). Altogether, one study reported a null while the remaining 20 studies found adverse associations between intake of sugar, sugar-sweetened beverages (SSB), or sweets and outcome measures of QoL.

conclusionThrough this scoping review, a number of scientific studies have revealed an association between sugar intake among children and adolescents and health-related QoL. The findings underscore a negative association. Our review emphasizes the crucial imperative of embracing a broader spectrum of health dimensions to gain a more wholistic understanding of nutrition, especially in collecting science-based evidence for the development of health policies, including dietary guidelines.

Indexed as

DietDietary SugarsQuality of LifeAdolescentChildChild, PreschoolFemaleHumansMaleYoung AdultDietary SugarsChildren and adolescentsMethodologyNutritionQuality of lifeSugarsWell-being

Identifiers

PMID40126591
PMCPMC11933232

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.