Evidence map›Paper›PMID 40282689›Full record

ArticleFoods (Basel, Switzerland)2025

Improvement of Physiological Metabolism and Flavor Quality of

Siqi Zhou, Renyue Zhang, Zehui Qiu, Yuyao Shi, Shaicheng Zhu, Xugan Wu, Xichang Wang, Long Zhang

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed.

  1. Lipid-Enriched Diet Advances Early Oocyte Development in the EndangeredAnimals : an open access journal from MDPI · 2026
    Article
  2. Article
  3. Article
  4. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Siqi ZhouCollege of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China.
Renyue ZhangCollege of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China.
Zehui QiuCollege of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China.
Yuyao ShiCollege of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China.ORCID 0000-0001-5418-1722
Shaicheng ZhuShanghai Collaborative Innovation Center for Cultivating Elite Breeds and Green-Culture of Aquaculture Animals, Shanghai Ocean University, Shanghai 201306, China.
Xugan WuShanghai Collaborative Innovation Center for Cultivating Elite Breeds and Green-Culture of Aquaculture Animals, Shanghai Ocean University, Shanghai 201306, China.
Xichang WangCollege of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China.
Long ZhangCollege of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China.

Funding

Shanghai Municipal Commission of Agriculture and Rural Affairs No. 202404Shanghai Municipal Commission of Agriculture and Rural Affairs No. T2023329
6 · The paper itself

Abstract

This study investigated the effects of dietary Antarctic krill meal (AKM) on the physiological metabolism and flavor quality of adult

Indexed as

Antarctic krill mealEriocheir sinensisflavor qualitymetabolomicsphysiological metabolismthermal reaction pathways

Identifiers

PMID40282689
PMCPMC12027041

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.