Evidence mapPaperPMID 40543016Full record

ArticleEndocrine2025

Knowledge, attitudes, and practices of healthcare professionals regarding medical nutrition therapy for type 2 diabetes: a multicenter cross-sectional study.

Xiaohong Xu, Juan Yuan, Man Zhan, Xue Li, Jie Peng, Wei Lu, Liangshu Wu, Chang Zheng, Lingfang Tian

Abstract readMulticenter Study
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Article in Endocrine, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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9 authors.

Xiaohong XuDepartment of Clinical Nutrition, The First People's Hospital of Guiyang, Guiyang, China.
Juan YuanDepartment of Endocrinology, The First People's Hospital of Guiyang, Guiyang, China. 53951689@qq.com.
Man ZhanDepartment of Endocrinology, The First People's Hospital of Guiyang, Guiyang, China.
Xue LiDepartment of Dermatology, The First People's Hospital of Guiyang, Guiyang, China.
Jie PengDepartment of Medical Affairs, The First People's Hospital of Guiyang, Guiyang, China.
Wei LuDepartment of Endocrinology, The First People's Hospital of Guiyang, Guiyang, China.
Liangshu WuDepartment of Clinical Nutrition, The First People's Hospital of Guiyang, Guiyang, China.
Chang ZhengDepartment of Endocrinology, The First People's Hospital of Guiyang, Guiyang, China.
Lingfang TianDepartment of Endocrinology, The First People's Hospital of Guiyang, Guiyang, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

purposeThis study aimed to evaluate healthcare professionals' knowledge, attitudes, and practices (KAP) concerning medical nutrition therapy (MNT) for type 2 diabetes.

methodsA multicenter, cross-sectional study was conducted between September and October 2024 across hospitals of various levels in Guiyang City, China. Participants included healthcare professionals who voluntarily agreed to take part in the study. We included healthcare professionals from the entire hospital system to capture a broad perspective on the knowledge, attitudes, and practices towards MNT for type 2 diabetes, reflecting the multidisciplinary nature of diabetes care. Data on demographic characteristics and KAP scores were collected using a self-administered questionnaire.

resultsA total of 1348 (90.77%) valid questionnaires were analyzed. Of the respondents, 1254 (93.03%) were female, 491 (36.42%) had 5-10 years of work experience, and 700 (51.93%) were actively engaged in the care and nutritional management of patients with type 2 diabetes. The mean ± SD knowledge, attitude, and practice scores were 14.18 ± 4.80 (possible range: 0-20), 36.73 ± 3.67 (possible range: 9-45), and 27.13 ± 5.27 (possible range: 7-35), respectively. Structural equation modeling show that knowledge has had specific effects on attitudes (β = 0.464, P < 0.001) and practice (β = 0.681, P < 0.001), as well as attitudes had a specific effect on practice (β = 0.491, P < 0.001).

conclusionHealthcare professionals demonstrated suboptimal knowledge but maintained positive attitudes and proactive practices regarding MNT for type 2 diabetes. Targeted educational programs should be developed to enhance healthcare professionals' knowledge, as this could further strengthen their attitudes and practices, ultimately improving patient outcomes in MNT for type 2 diabetes.

Indexed as

Attitude of Health PersonnelDiabetes Mellitus, Type 2Health Knowledge, Attitudes, PracticeHealth PersonnelNutrition TherapyAdultChinaCross-Sectional StudiesFemaleHumansMaleMiddle AgedSurveys and QuestionnairesAttitudesKnowledgeMedical nutrition therapyPracticeType 2 diabetes mellitus

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.