Evidence mapPaperPMID 40640926Full record

ArticleJournal of health, population, and nutrition2025

Urban gardening activities and nutrition education through board games improved knowledge related to vegetables and fruits among girls and overweight children in Malaysian primary school: a pilot study.

Zahara Abdul Manaf, Li Ling Tee, Nurul Mirza Mohamad Shah, Siti Hajar Mohammad, Abdul Hakim Abdul Wahid

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Article in Journal of health, population, and nutrition, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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5 · Who and what money

Authors and funding

5 authors.

Zahara Abdul ManafDietetics Programme, Faculty of Health Sciences, Universiti Kebangsaan Malaysia, Kuala Lumpur, Malaysia. zaharamanaf@ukm.edu.my.
Li Ling TeeDietetics Programme, Faculty of Health Sciences, Universiti Kebangsaan Malaysia, Kuala Lumpur, Malaysia.
Nurul Mirza Mohamad ShahDietetics Programme, Faculty of Health Sciences, Universiti Kebangsaan Malaysia, Kuala Lumpur, Malaysia.
Siti Hajar MohammadFaculty of Dentistry, Universiti Kebangsaan Malaysia, Kuala Lumpur, Malaysia.
Abdul Hakim Abdul WahidCentre for Healthy Aging & Wellness, Faculty of Health Sciences, Universiti Kebangsaan Malaysia, Kuala Lumpur, Malaysia.

Funding

UKM Sustainability Research Project Grant SDG-2024-005
6 · The paper itself

Abstract

backgroundFruits and vegetables are crucial for children's growth and provide essential nutrients for maintaining a healthy body. However, most Malaysian children consume inadequate fruits and vegetables. This study aims to determine the Effectiveness of urban gardening and nutrition education through a board game on the knowledge, attitudes and practices of fruit and vegetable consumption among primary school children in Malaysia.

methodsA quasi-experimental study was conducted on 10-year-old children at a selected Primary School in the Klang Valley, Malaysia. Seventy-two participants were recruited through the convenience sampling method. The intervention group received the intervention program within 2 months, which consisted of a talk about fruits and vegetables, educational gardening, cooking activities and playing an educational board game. While the control group only received a talk about fruits and vegetables from a dietitian. The height and weight of the participants were measured to obtain their Body Mass Index (BMI). The changes in knowledge, attitudes and practices of fruit and vegetable consumption were measured using a self-administered structured questionnaire.

resultsThis study successfully enhanced awareness and knowledge of fruit and vegetable consumption among girls (p = 0.010) but not among boys (p = 0.272) in the intervention group. In addition, knowledge related to fruit and vegetable consumption was significantly improved among overweight and obese participants (p = 0.033), but no significant improvement was observed among participants with normal BMI or underweight (p = 0.215) in the intervention group. The attitude (p = 0.980) and practice (p = 0.233) of fruit and vegetables showed no statistically significant improvement after the intervention.

conclusionEngaging in urban gardening activities and playing a nutrition-educational board game has the potential to be used as a strategy for enhancing knowledge about fruit and vegetable consumption among girls and children who are overweight and obese.

Indexed as

FruitGardeningHealth EducationHealth Knowledge, Attitudes, PracticeOverweightVegetablesBody Mass IndexChildDietFemaleHumansMalaysiaMalePediatric ObesityPilot ProjectsSchoolsChildrenFruitNutritionUrban gardeningVegetables

Identifiers

PMID40640926
PMCPMC12243200

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.