Evidence map›Paper›PMID 40647303›Full record

ReviewNutrients2025

Sucralose: A Review of Environmental, Oxidative and Genomic Stress.

Volodymyr V Tkach, Tetiana V Morozova, Isabel O'Neill de Mascarenhas Gaivão, Natasha Gomes de Miranda, Yana G Ivanushko, José Inácio Ferrão de Paiva Martins, Ana Novo Barros

Abstract readReview
In one paragraph

Review in Nutrients, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers.

0numbers the graph read from it
0cells of the map it votes in
8citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

8 citing papers in PubMed.

  1. Article
  2. Article
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  4. Article
  5. Review
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  8. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Volodymyr V TkachGeneral and Material Chemistry Department, Chernivtsi National University, Kotrsyubynsky Str. 2, 58000 Chernivtsi, Ukraine.ORCID 0000-0001-7696-0954
Tetiana V MorozovaEcology and Environmental Protection Department, National Transport University, Omelianovych-Pavlenko Str. 1, 01001 Kyiv, Ukraine.ORCID 0000-0003-4836-1035
Isabel O'Neill de Mascarenhas GaivãoVeterinary and Animal Research Centre (CECAV), University of Trás-os-Montes e Alto Douro (UTAD), 5000-801 Vila Real, Portugal.ORCID 0000-0003-4461-7021
Natasha Gomes de MirandaVeterinary and Animal Research Centre (CECAV), University of Trás-os-Montes e Alto Douro (UTAD), 5000-801 Vila Real, Portugal.
Yana G IvanushkoDisaster and Military Medicine Department, Bukovinian State Medical University, Teatralna Sq. 9, 58001 Chernivtsi, Ukraine.
José Inácio Ferrão de Paiva MartinsFaculdade de Engenharia, Universidade do Porto, Rua Dr. Roberto Frias, s/n, 4200-065 Porto, Portugal.
Ana Novo BarrosCentre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), University of Trás-os-Montes e Alto Douro (UTAD), 5000-801 Vila Real, Portugal.ORCID 0000-0001-5834-6141

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

This review explores current knowledge on the environmental, oxidative, and genomic effects of sucralose (E955), an artificial sweetener widely used in food products, including those for children, and known to cross both the placental barrier and into breast milk. Although initially considered safe, research conducted over the past two decades has presented conflicting evidence regarding its long-term impact, particularly on ecosystems and biological systems. Structurally similar to chlorinated compounds such as perfluoralkyl substances (PFAS), sucralose is highly persistent in the environment, which complicates its degradation and removal, especially from aquatic systems. Several studies have reported behavioral, metabolic, and even genomic alterations in aquatic organisms exposed to sucralose, raising concerns about its broader ecological safety. In addition, its presence has been linked to shifts in microbiota composition in both environmental and human contexts. Reports of sucralose-induced oxidative stress further highlight the need for caution in its continued use, particularly in sensitive formulations. Given its widespread presence and resistance to degradation, further investigation into the environmental and biological safety of sucralose is urgently needed.

Indexed as

Oxidative StressSucroseSweetening AgentsAnimalsHumansSucroseSweetening Agentstrichlorosucroseaquatic toxicitychloroorganic compoundsenvironmental persistenceenvironmental safety assessmentgenotoxicitymutagenesisoxidative stresssucralose

Identifiers

PMID40647303
PMCPMC12251854

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.