Evidence map›Paper›PMID 40686901›Full record

ArticleFood chemistry: X2025

Innovative optimized protein extraction from pequi almond cake: A comparison of ultrasound-assisted and alkaline extraction methods.

Felipe Pires Ribeiro, Rafael Silva Naito, Beatriz Dos Santos Galvão, Walter Fabri Júnior, Kayu Kazuo Toyonaga, Ivanise Guilherme Branco, Sungil Ferreira, Cassia Roberta Malacrida

Abstract read
In one paragraph

Article in Food chemistry: X, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed.

  1. Review
  2. Article
  3. Review
  4. Editorial Special issue:Food chemistry: X · 2026
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Felipe Pires RibeiroSão Paulo State University (Unesp), School of Sciences and Languages, Dom Antônio Avenue 2100, CEP, 19806-900 Assis, SP, Brazil.
Rafael Silva NaitoSão Paulo State University (Unesp), School of Sciences and Languages, Dom Antônio Avenue 2100, CEP, 19806-900 Assis, SP, Brazil.
Beatriz Dos Santos GalvãoSão Paulo State University (Unesp), School of Sciences and Languages, Dom Antônio Avenue 2100, CEP, 19806-900 Assis, SP, Brazil.
Walter Fabri JúniorSão Paulo State University (Unesp), School of Sciences and Languages, Dom Antônio Avenue 2100, CEP, 19806-900 Assis, SP, Brazil.
Kayu Kazuo ToyonagaSão Paulo State University (Unesp), School of Sciences and Languages, Dom Antônio Avenue 2100, CEP, 19806-900 Assis, SP, Brazil.
Ivanise Guilherme BrancoSão Paulo State University (Unesp), School of Sciences and Languages, Dom Antônio Avenue 2100, CEP, 19806-900 Assis, SP, Brazil.
Sungil FerreiraUniversity of Arkansas System Division of Agriculture (UADA), Department of Food Science, 2650 Young Ave, Fayetteville, AR, USA.
Cassia Roberta MalacridaSão Paulo State University (Unesp), School of Sciences and Languages, Dom Antônio Avenue 2100, CEP, 19806-900 Assis, SP, Brazil.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Pequi (

Indexed as

Alternative protein isolateEmerging plant protein sourcesEnhanced functional propertiesPequi by-productsUltrasound extraction

Identifiers

PMID40686901
PMCPMC12275943

What Socratic holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.