Evidence map›Paper›PMID 40937322›Full record

ArticleAmerican journal of lifestyle medicine2025

Connections Between Diet and Mental Health: Comparing Participants Randomized to Vegan and Omnivorous Diets in the Nutritious Eating With Soul (NEW Soul) Study.

Enid A Keseko, Gabrielle M Turner-McGrievy, John A Bernhart, Alexis Bell, Shiba Bailey, Ye S Kim, Nkechi Okpara, Sara Wilcox, Edward A Frongillo

Abstract read
In one paragraph

Article in American journal of lifestyle medicine, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Enid A KesekoDepartment of Health Promotion, Education, and Behavior, University of South Carolina, Columbia, SC, USA (EK, GM, JB, AB, SB, EF).ORCID https://orcid.org/0000-0001-6961-4500
Gabrielle M Turner-McGrievyDepartment of Health Promotion, Education, and Behavior, University of South Carolina, Columbia, SC, USA (EK, GM, JB, AB, SB, EF).
John A BernhartDepartment of Health Promotion, Education, and Behavior, University of South Carolina, Columbia, SC, USA (EK, GM, JB, AB, SB, EF).ORCID https://orcid.org/0000-0001-6710-4195
Alexis BellDepartment of Health Promotion, Education, and Behavior, University of South Carolina, Columbia, SC, USA (EK, GM, JB, AB, SB, EF).
Shiba BaileyDepartment of Health Promotion, Education, and Behavior, University of South Carolina, Columbia, SC, USA (EK, GM, JB, AB, SB, EF).
Ye S KimPrevention Research Center, University of South Carolina, Columbia, SC, USA (YK, SW).
Nkechi OkparaDepartment of Family and Consumer Sciences, California State University, CA, USA (NO).
Sara WilcoxDepartment of Exercise Science, University of South Carolina, Columbia, SC, USA (SW).
Edward A FrongilloDepartment of Health Promotion, Education, and Behavior, University of South Carolina, Columbia, SC, USA (EK, GM, JB, AB, SB, EF).

Funding

A nutrition-based approach to reduce heart disease risk among overweight African Americans: Use of soul food plant-based or omnivorous diets to address cardiovascular diseaseR01HL135220 · NHLBI · UNIVERSITY OF SOUTH CAROLINA AT COLUMBIA · PI TURNER-MCGRIEVY, GABRIELLE MICHELLE · 2017 to 2021
$3.5M
NHLBI NIH HHS R01 HL135220
6 · The paper itself

Abstract

Research on vegan diets and mental health shows mixed results but most of the studies have been cross-sectional and among white populations. This study examined changes in perceived stress and mental wellbeing among African American adults aged 18-65 years (N = 159) with overweight/obesity, who were randomized to vegan or omnivorous diets in a 2-year nutrition intervention. Changes in outcomes were assessed using intent-to-treat analysis with mixed model repeated measures. Both groups experienced decreased stress from baseline, seen at 6, 12, and 24 months for the omnivorous group and at 12 and 24 months for the vegan group. The omnivorous group showed improved mental wellbeing at 24 months. There were no differences in changes between the groups at any timepoint (P > 0.05) for stress and mental wellbeing. There were no differences between adherent vegan vs adherent omnivorous participants in changes in either outcome at any timepoint (P > 0.05). Prior research suggests increased stress and reduced mental wellbeing or reduced stress and increased mental wellbeing among individuals following a vegan diet, but this study found no difference in changes in stress and mental wellbeing between participants randomized to vegan or omnivorous diets.

Indexed as

African Americansdietmental healthstressvegan

Identifiers

PMID40937322
PMCPMC12420652

What Socratic holds

Textmetadata
LicenceCC BY-NC
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.