Evidence map›Paper›PMID 40941103›Full record

ReviewFoods (Basel, Switzerland)2025

Potential of Andean Grains as Substitutes for Animal Proteins in Vegetarian and Vegan Diets: A Nutritional and Functional Analysis.

Jhonsson Luis Quevedo-Olaya, Marcio Schmiele, María Jimena Correa

Abstract readReview
In one paragraph

Review in Foods (Basel, Switzerland), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed.

  1. Review
  2. Review
  3. Tempeh-type fermentation kinetics of tarwi (Frontiers in nutrition · 2026
    Article
  4. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

3 authors.

Jhonsson Luis Quevedo-OlayaPrograma de Doctorado en Ingeniería Agroindustrial, Mención Transformación Avanzada de Granos y Tubérculos Andinos, Universidad Nacional del Santa, Nuevo Chimbote 02712, Peru.ORCID 0009-0006-5802-252X
Marcio SchmieleInstitute of Science and Technology, Federal University of Jequitinhonha and Mucuri Valleys, Diamantina 39100-000, Brazil.ORCID 0000-0001-8830-1710
María Jimena CorreaCentro de Investigación y Desarrollo en Ciencia y Tecnología de los Alimentos (CIDCA), Facultad de Ciencias Exactas, Universidad Nacional de La Plata, CIC, CONICET, 47 y 116, La Plata 1900, Argentina.ORCID 0000-0002-8759-677X

Funding

Consejo Nacional de Ciencia, Tecnología e Innovación Tecnológica (CONCYTEC) and the Pro-grama Nacional de Investigación Científica y Estudios Avanzados (PROCIENCIA) PE501084298-2023Consejo Nacional de Ciencia, Tecnología e Innovación Tecnológica (CONCYTEC) and the Pro-grama Nacional de Investigación Científica y Estudios Avanzados (PROCIENCIA) PE501092412-2024
6 · The paper itself

Abstract

The growing demand for sustainable protein sources has boosted interest in Andean pseudocereals, particularly quinoa (

Indexed as

amaranthamino acid profileAndean pseudocerealsfunctional foodskañiwaplant proteinprocessing technologiesprotein substitutionquinoa

Identifiers

PMID40941103
PMCPMC12427839

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.