ReviewFrontiers in nutrition2025
Characterization of fermented foods: bone health.
Jyoti Prakash Tamang et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
2 papers cite it
this papercites it
ReviewFrontiers in nutrition2025
Jyoti Prakash Tamang et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.