ArticleApplied microbiology and biotechnology2025
Optimizing laboratory cultivation of wood-inhabiting fungi with emphasis on applied conservation.
Article in Applied microbiology and biotechnology, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
1 citing paper in PubMed.
- Biocontrol of Mycotoxin-Producing Fungi by Lactic Acid Bacteria.Foods (Basel, Switzerland) · 2026Review
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Authors and funding
5 authors.
Funding
Abstract
While fungi have been grown for centuries as food, cultivation knowledge rarely extends to rare fungi, usually confined to those with high biotechnology or food value. A more robust knowledge base on cultivating rare, challenging fungi may be critical for conservation, as many species face extinction. They should be cultivated for gene banks, reintroduction, and other conservation work. This study adapted mushroom growing techniques for seven threatened wood-inhabiting fungi, all red-listed in Finland and Sweden: Antrodia crassa, Antrodia infirma, Amylocystis lapponica, Skeletocutis stellae, Perenniporia tenuis, Radulodon erikssonii, and Haploporus odorus. We grew mycelium of these species (five strains each, two for P. tenuis) under various laboratory conditions. We tested wood dust supplementation (in agar), grain spawn substrate composition, gas exchange rates, two wood types (natural host and birch) on sawdust and dowel spawn, and temperature range (6.0-36.5 °C). We measured growth rate in all conditions and ergosterol (mycelial biomass indicator) in wood type and wood dust agar tests. We found wood dust-supplemented agar had an overall positive effect. Temperature effects varied by species, with some preferring relatively warm or cool temperatures, and some having a narrower growth range. Most species grew better on grain when vermiculite was added; gas exchange had no effect. Wood type had a variable effect, but birch was suitable in all cases, sometimes better than the natural host wood. Overall, our treatments had positive to neutral effects on mycelial growth of our fungal species. KEY POINTS: • Optimized laboratory cultivation methods can benefit fungal conservation and other applied mycology efforts. • Certain supplements for increasing media complexity or retaining substrate moisture lead to improved growth of challenging fungi. • Optimal conditions vary by species and strain, but general guidelines may apply more broadly, and natural habitat conditions can offer a starting point.
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Registered trials
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