Evidence map›Paper›PMID 41227691›Full record

ArticleFoods (Basel, Switzerland)2025

Biopreservation of

Mafalda Silva, Manuela Vida, Ana Cristina Ramos, Luísa Cristina Roseiro, Nuno Alvarenga, Sandra Gomes, Fernando C Lidon, Fernando H Reboredo, Elsa M Gonçalves

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Mafalda SilvaUTI-Unidade de Tecnologia e Inovação, Instituto Nacional de Investigação Veterinária e Agrária, Av. da República, Quinta do Marquês, 2780-157 Oeiras, Portugal.ORCID 0000-0002-1708-3645
Manuela VidaUTI-Unidade de Tecnologia e Inovação, Instituto Nacional de Investigação Veterinária e Agrária, Av. da República, Quinta do Marquês, 2780-157 Oeiras, Portugal.
Ana Cristina RamosUTI-Unidade de Tecnologia e Inovação, Instituto Nacional de Investigação Veterinária e Agrária, Av. da República, Quinta do Marquês, 2780-157 Oeiras, Portugal.ORCID 0000-0001-7030-1915
Luísa Cristina RoseiroUTI-Unidade de Tecnologia e Inovação, Instituto Nacional de Investigação Veterinária e Agrária, Av. da República, Quinta do Marquês, 2780-157 Oeiras, Portugal.ORCID 0000-0002-2994-8095
Nuno AlvarengaUTI-Unidade de Tecnologia e Inovação, Instituto Nacional de Investigação Veterinária e Agrária, Av. da República, Quinta do Marquês, 2780-157 Oeiras, Portugal.ORCID 0000-0003-0625-0687
Sandra GomesUTI-Unidade de Tecnologia e Inovação, Instituto Nacional de Investigação Veterinária e Agrária, Av. da República, Quinta do Marquês, 2780-157 Oeiras, Portugal.ORCID 0000-0002-4106-5367
Fernando C LidonFaculdade de Ciências e Tecnologia, Universidade Nova de Lisboa, Campus da Caparica, 2829-516 Caparica, Portugal.
Fernando H ReboredoFaculdade de Ciências e Tecnologia, Universidade Nova de Lisboa, Campus da Caparica, 2829-516 Caparica, Portugal.ORCID 0000-0002-3906-4349
Elsa M GonçalvesUTI-Unidade de Tecnologia e Inovação, Instituto Nacional de Investigação Veterinária e Agrária, Av. da República, Quinta do Marquês, 2780-157 Oeiras, Portugal.ORCID 0000-0002-5814-0490

Funding

Fundação para a Ciência e a Tecnologia (FCT) UIDB/04035/2020
6 · The paper itself

Abstract

Lactic acid fermentation is an effective strategy for food preservation and functional enhancement. This study evaluated the fermentation of

Indexed as

bioactive contentbiopreservationby-productsHericium erinaceuslactic acid bacteria

Identifiers

PMID41227691
PMCPMC12607574

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.