Evidence mapPaperPMID 41233742Full record

ArticleBMC public health2025

Impact of MyPlate and the healthy highway program-based nutrition education intervention on preschoolers' knowledge and food choice.

Emine Kocyigit, Osman Bozkurt, Betul Kocaadam-Bozkurt, Diler Us Altay

Abstract read
In one paragraph

Article in BMC public health, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Emine KocyigitDepartment of Nutrition and Dietetics, Faculty of Health Sciences, Ordu University, Ordu, 52200, Türkiye.ORCID http://orcid.org/0000-0002-9459-9557
Osman BozkurtDepartment of Nutrition and Dietetics, Kulu Faculty of Health Sciences, Selçuk University, Konya, 42130, Türkiye. dytosmanbozkurt@gmail.com.ORCID http://orcid.org/0000-0002-5829-7543
Betul Kocaadam-BozkurtDepartment of Nutrition and Dietetics, Faculty of Health Sciences, Erzurum Technical University, Erzurum, 25100, Türkiye.ORCID http://orcid.org/0000-0002-9058-4630
Diler Us AltayDepartment of Nutrition and Dietetics, Faculty of Health Sciences, Ordu University, Ordu, 52200, Türkiye.ORCID http://orcid.org/0000-0002-0465-8403

Funding

Ordu University project number A-2323
6 · The paper itself

Abstract

backgroundEarly childhood is a crucial developmental period whereby children acquire nutrition knowledge and skills, presenting a significant potential for lifestyle interventions. This study aimed to assess the effects of a nutrition intervention on knowledge and food choice behavior among preschool students.

methodsA semi-experimental, pre-post design study was conducted with 45 children (20 girls and 25 boys) aged 60-72 months, preschool students. Students participated in a 4-week nutrition education. The researchers carried out a pre- and post-intervention evaluation of a nutrition education intervention, employing age-appropriate visual food cards, a plate icon, and a traffic light icon. A questionnaire was used to collect data, and anthropometric measurements of children were recorded. Data were analyzed using IBM SPSS Statistics 26.0. Paired t-tests were applied for quantitative variables and the McNemar test for categorical variables. Statistical significance was set at p < 0.05.

resultsThe mean age of preschool children was 61.8 ± 4.40 months. Based on BMI for age z-score classification in children, more than half of the children are of normal weight (51.1%), while 22.2% are underweight and 26.7% are overweight or obese. The total mean NutriSTEP

conclusionsNutrition education intervention has been shown to be effective in identifying food types and differentiating between healthy and unhealthy food among preschool children. The use of food cards and visual materials can be a valid strategy for determining the effectiveness of nutrition education. Developing financially accessible, plausible, and culturally pertinent methods to enhance student health through nutrition education may augment preschool students' knowledge and healthy choice of foods.

Indexed as

Child BehaviorChoice BehaviorDiet, HealthyFood PreferencesHealth EducationHealth Knowledge, Attitudes, PracticeChildChild, PreschoolFemaleHumansMaleProgram EvaluationSurveys and QuestionnairesTurkeyFood choiceFood groupNutrition educationPreschool children

Identifiers

PMID41233742
PMCPMC12613546

What Socratic holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.