Evidence map›Paper›PMID 41295190›Full record

ArticleJournal of fungi (Basel, Switzerland)2025

Upcycling Oat Hulls via Solid-State Fermentation Using Edible Filamentous Fungi: A Co-Culture Approach with

Laura Georgiana Radulescu, Mikael Terp, Christian Enrico Rusbjerg-Weberskov, Niels Thomas Eriksen, Mette Lübeck

Abstract read
In one paragraph

Article in Journal of fungi (Basel, Switzerland), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed.

  1. Article
  2. Article
  3. Tempeh-type fermentation kinetics of tarwi (Frontiers in nutrition · 2026
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors.

Laura Georgiana RadulescuDepartment of Chemistry and Bioscience, Aalborg University, 9220 Aalborg, Denmark.
Mikael TerpDepartment of Chemistry and Bioscience, Aalborg University, 9220 Aalborg, Denmark.ORCID 0009-0004-1592-8212
Christian Enrico Rusbjerg-WeberskovDepartment of Chemistry and Bioscience, Aalborg University, 9220 Aalborg, Denmark.ORCID 0009-0003-6464-5684
Niels Thomas EriksenDepartment of Chemistry and Bioscience, Aalborg University, 9220 Aalborg, Denmark.ORCID 0000-0003-0792-3601
Mette LübeckDepartment of Chemistry and Bioscience, Aalborg University, 9220 Aalborg, Denmark.ORCID 0000-0003-1768-0279

Funding

The Danish Green Development and Demonstration Programme 34009-22-2079
6 · The paper itself

Abstract

The global challenge of food insecurity requires innovative approaches for sustainable food production and waste valorization. This study investigates the valorization of oat hulls, an abundant lignocellulosic by-product from oat manufacturing, by solid-state fermentation using edible filamentous fungi. Oat hulls sourced from oatmeal industrial side-streams were used as the sole substrate in co-cultures of

Indexed as

alternative proteinsco-culturefilamentous fungiNeurospora intermediaoat hullsRhizopus oryzaesolid-state fermentationwaste valorization

Identifiers

PMID41295190
PMCPMC12653450

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.