ArticleBMC plant biology2025
The effect of Atonik biostimulant on greenhouse pepper under salinity stress.
Article in BMC plant biology, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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3 authors.
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Abstract
backgroundSalinity is a significant abiotic stressor that adversely affects crop production, particularly in arid and semi-arid regions. This study investigates the potential of Atonik, an environmentally friendly biostimulant, to enhance plant resilience and bolster defenses against salt stress in two varieties of pepper: red and green.
resultsThe results demonstrated that salinity stress generally reduced growth traits and physiological parameters, such as chlorophyll fluorescence, and phenol and flavonoid content, compared to non-saline conditions. However, treatment with 100 mg L
conclusionAtonik significantly improved growth, physiological, and biochemical traits in both pepper varieties under salt stress. The combination of 100 mM NaCl and 100 mg L
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